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X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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DTSTART;TZID=America/Chicago:20250927T120000
DTEND;TZID=America/Chicago:20250927T143000
DTSTAMP:20260427T205945
CREATED:20250916T001950Z
LAST-MODIFIED:20250927T133444Z
UID:10000920-1758974400-1758983400@kitchensocialdfw.com
SUMMARY:Lunch Workshop: Pasta Making! (BYOB Beer and Wine)
DESCRIPTION:Lunch Workshop: Pasta Making!\n\n\nCome to Our Lunch time pasta workshop! Our menu will include you making and enjoying home made pasta made from your own hands! Leave with the knowledge and skill to create pasta dough\, Italian Bolognese Sauce\, Ravioli Shaped Pasta and Garlic Cream Sauce. \nSpinach and Artichoke Ravioli with Roasted Garlic Cream Sauce (Freshly made pasta stuffed with spinach\, cheese\, spices and artichokes served in a cream sauce brought to life with roasted garlic\, herbs and butter!)\n\nPappardelle with Bolognese (Fresh hand cut pasta served in a red wine tomato sauce filled with veggies\, pork\, and beef topped with Parmesan.) \nChopped Salad with House made Honey Mustard Dressing (Lettuce\, tomatoes\, onions\, cucumbers\, bacon\, croutons\, and cheese\, served with a house made honey mustard dressing) \n\n\n\n\nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer. \n 
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-making-byob-beer-and-wine-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/12/PastaWorkshop.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
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DTSTART;TZID=America/Chicago:20250927T180000
DTEND;TZID=America/Chicago:20250927T203000
DTSTAMP:20260427T205945
CREATED:20250804T225735Z
LAST-MODIFIED:20250804T225735Z
UID:10000892-1758996000-1759005000@kitchensocialdfw.com
SUMMARY:A Night on the French Riviera (BYOB Wine or Beer)
DESCRIPTION:Just imagine sitting in a bistro along the French Riviera enjoying the sights and sounds of this exquisite country as you feast on the dishes that make this part of the world as luxurious as it’s name. \nMenu: \n– Mussels in White Wine and Garlic with Crostinis \n-Steak Au Poivre – Seared steak with creamy Brandy sauce \n-Roasted Seasonal Vegetables \n-Crème Brûlée with Berries \nPricing:\n$99 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/a-night-on-the-french-riviera-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/SteakAupoirveBB900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
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