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UID:10001037-1770921000-1770930000@kitchensocialdfw.com
SUMMARY:Extravagant Filet and Wine with your Valentine - Lobster and Shrimp (BYOB Wine or Beer)
DESCRIPTION:It’s Valentine’s Week at Kitchen Social. Bring your Valentine and experience an extravagant night of Beef and Wine – Lobster Bisque and Shrimp. Our chefs with guide you through the impeccable flavors\, textures and the sheer artistry that goes into each dish. \nMenu:\nLobster Bisque with Truffle Essence ( Michelin Star Chef Eric Ripert recipe) \nSeared Shrimp in Beurre Blanc  \nFilet Mignon with Red Wine Pan Sauce ( The best cut of beef  – Tender and full of flavor – Michelin Star Chef Julien Lemarié recipe) \nBacon Wrapped Roasted Asparagus \nBaileys Crème Brûlée (Topped with a Chocolate covered Strawberry) \nPricing:\n$125 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/extravagant-filet-and-wine-with-your-valentine-lobster-and-shrimp-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/12/Valentine2025.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
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