Seared Filet Mignon and Asparagus with Béarnaise Sauce (BYOB Wine or Beer)
2026-06-12 18:30 - 21:00 (America/Chicago) | Kitchen Social, 4887 Alpha Rd #288, Dallas, TX, 75244, United States
What a fun menu! This is a chef’s choice hands on class. You will be making and enjoying:
Mediterranean Wedge Salad with Creamy Feta Dressing ( tomatoes, olives, cucumbers, served on an iceberg wedge topped with a cream feta dressing brought to life with champagne )
Seared Filet Mignon topped with Shrimp and Béarnaise sauce
Roasted Asparagus
Bacon, Sour Cream and Chive Jacket Potatoes
Creme Brulee
Pricing:
$99 per person
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Crab Cakes and Homemade Pasta (BYOB Wine or Beer)
2026-06-14 16:30 - 19:00
Join us at Kitchen Social for a culinary journey exploring the best of southern seafood favorites. Our expert chefs will guide you through the preparation and cooking one of the South’s most iconic seafood dishes.
Menu:
Crab Cakes ( From scratch southern crab cakes)
Homemade Fettuccine Pasta w/ Cajun Cream Sauce
Homemade Garlic bread
Chocolate Lava Cake with Vanilla Ice Cream
Pricing:
$89 per person
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Rustic Italian Making Pasta (BYOB Wine or Beer)
2026-06-18 18:30 - 21:00
You’ll almost feel like you are on the Mediterranean Sea as you get lost in these simple, but delicious flavors! Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening.
Menu:
Italian Salad ( Crisp greens, Tomatoes, and a zesty homemade vinaigrette)
Blackened Chicken ( This brings a little heat to this classic)
Homemade Pappardelle Pasta w/ Alfredo Sauce
Garlic bread (So yummy you will want more!)
Chocolate Mousse (Silky smooth and rich)
Pricing:
$89 per person
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Sushi Superb (BYOB Wine or Beer)
2026-06-19 18:30 - 21:00
Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home.
Menu:
From Scratch Japanese Dashi Miso Soup – Authentic Japanese Soup
*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado
Inside Out Krab Rolls — Krab with asparagus, cucumber and cream cheese, rice outside
*Salmon Jalapeno Rolls — Fresh salmon, jalapeno, carrots, cucumber, and cream cheese
Homemade Ponzu Sauce
Ginger & Wasabi
Pricing:
$99 per person
Gratuity Not Included
*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Tequila Makes it Better! (BYOB Wine or Beer)
2026-06-20 18:00 - 20:30
What a fun and delicious menu! Experience the magical fusion of Tequila. Our chefs will teach you pan sauté technics and use tequila to bring on the taste! This hands on class will have you longing for warm summer nights enjoying this amazing combination of flavors!
Menu:
Spinach Salad ( with tomatoes, red onion, bacon, goat cheese crumbs, tequila vinaigrette)
Firecracker Shrimp w/ tequila fire flamed pan sauce
Pepper Crusted Filet Mignon with Tequila Cream Sauce
Tequila Lime Rice
Strawberry Margarita Sorbet
Pricing:
$99 per adult
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Sauce-a-licious! Make 4 sauces with Steak! (BYOB Wine or Beer)
2026-06-21 16:30 - 19:00
To cook incredible tasting food, you must first learn to be Saucy! In this class, you’ll learn to create a variety of delicious sauces . You will be hands-on as our Kitchen Social Chef teaches you the techniques to balance flavors and textures. Our menu will include:
Pesto Tossed Salad ( Crisp Greens, cucumbers, and tomatoes, mozzarella and croutons)
Chimichurri Drizzled Roasted Vegetables
Bechamel Potatoes Au Gratin ( Creamy Bechamel sauce, sliced potatoes, parmesan)
Steak with Bordelaise ( Seared steak and red wine bordelaise)
Red Wine Chocolate Cake
Pricing:
$89 per adult
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

5-Star Seafood Experience (BYOB Wine or Beer)
2026-06-26 18:30 - 21:00
Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. You will learn the secrets of how to perfectly seared shrimp, and enjoy salmon stuffed with crab and mushroom risotto. BYOB your favorite wine or beer.
Menu:
Seared Shrimp Garlic and Butter
Decadent Crab-Stuffed Salmon
Mushroom, Spinach, and Parmesan Risotto
White Chocolate and Raspberry Ice Cream
Pricing:
$99 per adult
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Beef Wellington - Delicious! (BYOB Wine or Beer)
2026-06-27 18:00 - 20:30
We are honoring the deliciousness of Beef Wellington!. This is one of those dishes that seem difficult but is actually quite simple. Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful, ensuring you will get the temperature that you desire, all while creating a beautiful masterpiece. Allow our chefs guide you through this wonderful dish.
– Chopped Salad with Dijon Dressing (Bacon, Croutons, red onions, tomatoes and served on a bed of greens, with a freshly made dressing that is unbeatable…
– Beef Wellington
– Seasonal Roasted Vegetables
– Goat Cheese Smashed Potatoes
– Sticky Toffee Pudding
Pricing:
$99 per person
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

Whiskey Business (BYOB Wine or Beer)
2026-06-28 17:00 - 19:30
Move over wine, here comes whiskey to add flavor to our dish. We will put some spirit in our skillet to punch up the flavor of our steak!
Menu:
Whiskey Shrimp ( Sauteed Shrimp, Garlic, Onions, Calypso Seasoning, Butter, Whiskey)
Seared Filet Mignon in Bourbon Brown Butter sauce
Roasted Herb Baby Potatoes
Whiskey Maple Bacon Brussels Sprouts
Irish Whiskey Ice Cream
Pricing:
$99 per adult
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
