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X-ORIGINAL-URL:https://kitchensocialdfw.com
X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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TZID:America/Chicago
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DTSTART:20230312T080000
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DTSTART:20231105T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240302T100000
DTEND;TZID=America/Chicago:20240302T123000
DTSTAMP:20260429T004713
CREATED:20240124T162650Z
LAST-MODIFIED:20240301T205621Z
UID:10000324-1709373600-1709382600@kitchensocialdfw.com
SUMMARY:Kid's Cooking Class  9 yrs & Older
DESCRIPTION:Does your child like to cook? Do they love to watch or help you in the kitchen? We have the perfect class that will teach them the valuable skills to cook. When children cook food\, they are much more likely to try what they have prepared. The kids enjoy the food they have cooked at the end of each class. \nPasta from Scratch Fettuccine Pasta from ScratchAlfredo SauceItalian Sugar Cookies \nPricing:\n$69 per person \n 
URL:https://kitchensocialdfw.com/class/kids-cooking-class-9-older-byob-beer-and-wine/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/KidsCook2-scaled.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240303T103000
DTEND;TZID=America/Chicago:20240303T123000
DTSTAMP:20260429T004713
CREATED:20240124T184152Z
LAST-MODIFIED:20240124T185345Z
UID:10000332-1709461800-1709469000@kitchensocialdfw.com
SUMMARY:Champagne Brunch  (BYOB Champagne)
DESCRIPTION:Brunch is a favorite so lets start Sunday off in bubbly fashion with a delicious brunch. You will infuse champagne and see why it adds a tasty addition. Our Chefs with teach to craft an memorable champagne-infused brunch…. Let the champagne flow! \nMenu:\nFresh crisp greens with Fresh Berries\, Nuts\, Goat Cheese\, and Champagne Vinaigrette \nSouthern Style Crab Cake \nEggs Benedict with Champagne Hollandaise Sauce \nMillion Dollar Champagne Bacon \nRoasted Potatoes with Onions \nPricing:\n$79 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/champagne-brunch-byob-champagne/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/BrunchBubbles900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240305T183000
DTEND;TZID=America/Chicago:20240305T210000
DTSTAMP:20260429T004714
CREATED:20240214T151947Z
LAST-MODIFIED:20240305T170637Z
UID:10000346-1709663400-1709672400@kitchensocialdfw.com
SUMMARY:Lobster Ravioli w/ Cheddar Biscuits (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social for a fun evening making lobster ravioli with creamy sauce from scratch! Our Chef will teach and guide you how to correctly shape\, cut\, roll\, and fill your pasta creation. The sidekick tonight is Cheddar Biscuits and ending with a decadent Chocolate Lave Cake topped with Vanilla Ice Cream. \nMenu:\nBacon and Avocado Salad ( Chopped Romain\, Cherry Tomatoes\, Red Onion\, Bacon\, Avocado and Feta Crumbs with Red Wine Vinaigrette \nLobster Ravioli ( Succulent Lobster nestled in from scratch pasta ravioli) \nCream Sauce ( Onions\, Tomato\, Cream and  Sauvignon Blanc) \nCheddar Biscuits (These babies have kept Red Lobster in business – Ours are BETTER!) \nChocolate Lava Cake with Vanilla Ice Cream ( Rich Chocolate Lava topped with House made Vanilla Ice Cream) \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lobster-ravioli-w-cheddar-biscuits-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/07/LobsterRavioli900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240311T183000
DTEND;TZID=America/Chicago:20240311T210000
DTSTAMP:20260429T004714
CREATED:20231218T210408Z
LAST-MODIFIED:20240119T170042Z
UID:10000265-1710181800-1710190800@kitchensocialdfw.com
SUMMARY:Ragin' Cajun Cooking Class (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of the Cajun favorites. Our expert chefs will guide you through the preparation and cooking of some of the most iconic Creole dishes. This Cajun Class will melt your face off! \nMenu: \nMardi Gras Salad ( Mixed Greens\, Cherry Tomatoes\, Bacon\, Candied Pecans\, Aged Cheddar with Home-Made Croutons)\nCreole Corn Skillet ( Fresh Corn\, Green Onion\, Bacon and Cayenne Pepper) \nCajun Pasta ( Homemade Fettuccine Pasta w/ Cajun Cream Sauce) \nCreole Shrimp ( Sauteed Shrimp with special Creole Spices – It Packs some HEAT) \nPecan Praline Ice Cream \n  \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/ragin-cajun-cooking-class-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/07/tequila-lime-grilled-shrimp900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240316T180000
DTEND;TZID=America/Chicago:20240316T203000
DTSTAMP:20260429T004714
CREATED:20240116T165516Z
LAST-MODIFIED:20240119T165917Z
UID:10000297-1710612000-1710621000@kitchensocialdfw.com
SUMMARY:Sushi Superb (BYOB Wine or Beer)
DESCRIPTION:Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class\, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice\, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home. \nMenu: \nFrom Scratch Japanese Dashi  Miso Soup – Authentic Japanese Soup \nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest \n*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado \nInside Out Krab Rolls — Krab with asparagus\, cucumber and cream cheese\, rice outside\, with fish egg tobiko \n*Salmon Jalapeno Rolls — Fresh salmon\, jalapeno\, carrots\, cucumber\, and cream cheese  \nHomemade Ponzu Sauce \nGinger & Wasabi \nGreen Tea Ice Cream \nPricing:\n$95 per person \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sushi-superb-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/SushiChop900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240318T183000
DTEND;TZID=America/Chicago:20240318T210000
DTSTAMP:20260429T004714
CREATED:20240116T185617Z
LAST-MODIFIED:20240119T155537Z
UID:10000300-1710786600-1710795600@kitchensocialdfw.com
SUMMARY:From Scratch Pasta - FUN! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and learn from our chefs on how to make a variety of Italian favorites!  These masterpiece dishes will transport you to the old country of Roma. Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to.\nIn just a few short hours we will assemble an Italian feast fit for a king. \nOur menu will include:\nFresh Hand-Made Pasta Dough\nSavory Meatballs\nFresh Marinara Sauce\nChicken and Fettuccini with Tarragon Cream Sauce \nStrawberry Gelato \n  \n  \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/from-scratch-pasta-fun-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/PastaMachine900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240319T183000
DTEND;TZID=America/Chicago:20240319T210000
DTSTAMP:20260429T004714
CREATED:20240224T152924Z
LAST-MODIFIED:20240224T215117Z
UID:10000352-1710873000-1710882000@kitchensocialdfw.com
SUMMARY:Southern Dish Favorites - Uptown Style! (BYOB Wine and Beer)
DESCRIPTION:Come to Kitchen Social where our chef will teach you each recipe\, as you create your own feast\, and you’ll leave with the culinary skills to make this tasty meal in your own home. \nMenu:\nButtermilk Fried Chicken  \nJalapeno Cheddar Biscuits \nGouda Mac and Cheese  \nSouthern Green Beans with Bacon and Onions \nStrawberry Shortcake Charlotte \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/southern-dish-favorites-uptown-style-byob-wine-and-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/02/Cheddar-Biscuits900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240320T183000
DTEND;TZID=America/Chicago:20240320T210000
DTSTAMP:20260429T004714
CREATED:20240111T164241Z
LAST-MODIFIED:20240317T132010Z
UID:10000294-1710959400-1710968400@kitchensocialdfw.com
SUMMARY:Hasta La Pasta Baby! (BYOB Wine or Beer)
DESCRIPTION:Our Kitchen Social chef will guide you through the process of selecting the best ingredients and cooking techniques to create an authentic Italian meal. \nMenu: \nAvocado Salad \nFrom Scratch – Fresh Jalapeño Fettucine ( Pasta infused with Jalapeño Peppers) \nSauteed Spicy Shrimp \nCilantro – roasted Poblano Red and Yellow Peppers cream sauce \nPistachio Gelato \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/hasta-la-pasta-baby-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/ShrimpFettHastaPasta.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240321T183000
DTEND;TZID=America/Chicago:20240321T210000
DTSTAMP:20260429T004714
CREATED:20240121T152439Z
LAST-MODIFIED:20240320T224608Z
UID:10000304-1711045800-1711054800@kitchensocialdfw.com
SUMMARY:Get to the Greek Cooking Class (BYOB Wine or Beer)
DESCRIPTION:Want to make more Greek dishes at home but don’t know where to start. Come to our Greek night out class and learn all the flavors of the Mediterranean. \nMenu: \nSpanakopita Pinwheels  (Spinach onions and dill wrapped in puff pastry and sliced into pinwheels and baked to golden perfection) \nGreek Style Lemon Garlic Chicken with Potatoes (Chicken and potatoes are baked together with garlic lemon oregano and chicken stock) \nGreek Beef Pita with Tzatziki-(Seasoned beef served on top of a warm pita bread topped with freshly made tzatziki\, cucumbers and tomatoes) \nBaklava –  (Phyllo dough Roll with toasted nuts and slapped in butter baked to golden perfection then topped with a cinnamon syrup.) \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/get-to-the-greek-cooking-class-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/BeefGyro900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240322T183000
DTEND;TZID=America/Chicago:20240322T210000
DTSTAMP:20260429T004714
CREATED:20240121T153003Z
LAST-MODIFIED:20240121T153003Z
UID:10000305-1711132200-1711141200@kitchensocialdfw.com
SUMMARY:Wine\, Steak & Cheese! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and enjoy vino and cheese and start thinking about wine beyond the glass. In this class\, you’ll add cheese and wine to your skillets\, stir it in our risotto\, and finish with red wine and mascarpone in our dessert. Bring your favorite wine to enjoy while we cook! \nMenu:\nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Champagne Vinaigrette \nSteak with Red Wine Sauce \, topped with Blue Cheese Crumbs \nCreamy Parmesan Risotto with Mushroom and White Wine \nOven Roasted Asparagus with White Wine\, Feta\, and Garlic \nMascarpone Mixed Berry Cake with Red Wine and Berries Compote \nPricing:\n$95 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-steak-cheese-byob-wine-or-beer-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/Filet_of_Beef_with_Red_Wine_Sauce___Garlic_Mash___Roasted_Asparagus.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240324T163000
DTEND;TZID=America/Chicago:20240324T190000
DTSTAMP:20260429T004714
CREATED:20240121T174519Z
LAST-MODIFIED:20240628T171457Z
UID:10000310-1711297800-1711306800@kitchensocialdfw.com
SUMMARY:The Carnivore in all of us  (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and join us indulge your carnivore side. Your meal begins with sausage stuffed mushrooms\, to steak with bacon jam with prosciutto wrapped asparagus and French duck fat mashed potatoes\, we’ll finish the night on a sweet note with a bacon topped decadent Brownie! \nMenu:\nSausage Stuffed Mushrooms with Cream Cheese\, Garlic\, and Herbs \nPerfectly Seared Steak with Bacon Jam \nProsciutto Wrapped Asparagus with Parmesan \nFrench Duck Fat and Garlic Mashed Potatoes \nBacon topped decadent Brownie \nPricing:\n$95 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/the-carnivore-in-all-of-us-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/SteakCarnivore2900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240325T183000
DTEND;TZID=America/Chicago:20240325T210000
DTSTAMP:20260429T004714
CREATED:20240101T210146Z
LAST-MODIFIED:20240119T155011Z
UID:10000288-1711391400-1711400400@kitchensocialdfw.com
SUMMARY:Jambalaya on the Bayou (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring some of Louisiana’s favorites. Our expert chefs will guide you through the preparation and cooking of some of the most iconic Creole dishes\, and introduce you to some lesser-known\, but equally delicious recipes. \nMenu:  \nJambalaya with Chicken\, Shrimp\, Kielbasa & Ham \nCajun Red Beans \nWedge Salad \nCherry Cobbler \n  \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/jambalaya-on-the-bayou-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/JambalayaBayou900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240326T183000
DTEND;TZID=America/Chicago:20240326T210000
DTSTAMP:20260429T004714
CREATED:20240122T164518Z
LAST-MODIFIED:20240122T164518Z
UID:10000318-1711477800-1711486800@kitchensocialdfw.com
SUMMARY:Homemade Pasta with Napoletana Sauce  (BYOB Wine or Beer)
DESCRIPTION:At Kitchen Social you will learn the art of crafting your very own Pasta.  From the pasta dough\, to the tomato sauce\, our chef will show you how to make each component from scratch. As they say in the old country – Buon appetito! \nMenu: \nItalian Salad ( Crisp lettuce\, Cherry Tomatoes\, Red Onion\, Cucumber and Red Wine Vinaigrette) \nPasta from Scratch  (Learn the tips and tricks to making Fettuccine pasta) \nNapoletana Sauce  (Light\, but hearty sauce of tomatoes\, onions\, garlic\, parmesan\, and basil) \nHome Made Herb and Garlic Focaccia (This flat bread pairs perfect with sauces) \nAffogato ( Vanilla Gelato with Espresso and Chocolate Sauce) \n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/homemade-pasta-with-napoletana-sauce-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/FettuccineMaker900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240327T183000
DTEND;TZID=America/Chicago:20240327T210000
DTSTAMP:20260429T004714
CREATED:20240122T170442Z
LAST-MODIFIED:20240325T195418Z
UID:10000319-1711564200-1711573200@kitchensocialdfw.com
SUMMARY:Taste of Thailand (BYOB Wine or Beer)
DESCRIPTION:Nothing is better then a meal full of flavors and vibrant colors. Our Kitchen Social chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia.  Allow us to show you with : \nPork and Thai Basil Stir Fry (Pork stir fry with chilis\, garlic\, Thai basil\, green beans\, onions\, fish sauce and palm sugar. Served with rice and finished with an egg)\nKHAO SOI – Chiang Mai (Thai Coconut Curry Noodle Soup Mid spicy and fragrant coconut based curried broth\, served with egg noodles and chicken. Finished with fried thin rice noodles\, pickled vegetables and cilantro)\nThai Peanut Salad Wonton Cups (Cabbage\, green onions\, cilantro and carrots mixed together with a peanut ginger dressing\, stuffed in crispy wonton cups finished with crusted peanuts and sweet Thai chili sauce) \nMango Sticky Rice (Steamed Sweet Rice\, Coconut Cream with Mango) \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/taste-of-thailand-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/ThaiFire900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240329T183000
DTEND;TZID=America/Chicago:20240329T210000
DTSTAMP:20260429T004714
CREATED:20240122T170808Z
LAST-MODIFIED:20240122T170808Z
UID:10000320-1711737000-1711746000@kitchensocialdfw.com
SUMMARY:Wine & Dine (BYOB Wine)
DESCRIPTION:In this class you’ll enjoy varieties of vino and think about wine beyond the glass! Cook with alcohol in every course as wine brings out flavors in all dishes. In this class\,  we’ll stir wine in our risotto\, and finish with wine in our dessert. \nMenu:\nMixed Greens with cherry tomatoes\, cucumbers\, red onion\, goat cheese\, and wine vinaigrette \nPan-roasted Steak with Red Wine pan sauce \nParmesan Risotto with mushroom\, spinach\, and white wine \nStrawberry Moscato Cake with House Made Cream Cheese Frosting \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-dine-byob-wine-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/SteakRedSauceEiffel900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240330T180000
DTEND;TZID=America/Chicago:20240330T210000
DTSTAMP:20260429T004714
CREATED:20240121T172205Z
LAST-MODIFIED:20240330T184541Z
UID:10000309-1711821600-1711832400@kitchensocialdfw.com
SUMMARY:Michelin Star Favorites  (BYOB Wine or Beer)
DESCRIPTION:Experience a sample of some Michelin-starred dishes made famous around the world…Our Kitchen Social Chefs with guide you through the impeccable flavors\, textures and the sheer artistry that goes into each Michelin Star dish. \nMenu:\nLobster Bisque with Truffle Essence ( Michelin Star Chef Eric Ripert ) \nCoquilles Saint Jacques gratinées ( Seared Scallops cooked in a creamy sauce drenched in cheese and topped with breadcrumbs – Michelin Star Chef Matthieu Aumont  ) \nFilet Mignon with Port Wine Reduction Sauce ( Tender and full of flavor – Michelin Star Chef Julien Lemarié ) \nBacon Wrapped Roasted Asparagus \nLavender Creme Brûlée (This creme brûlée is rich and creamy with just the perfect hint of lavender and sweetness coming from the honey) \n\nPricing:\n$100 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/michelin-star-favorites-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/Very-Berry-Date-Night-900x675-1.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR