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X-WR-CALNAME:Cook, Connect, and Create at Kitchen Social DFW |
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X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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TZID:America/Chicago
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260401T183000
DTEND;TZID=America/Chicago:20260401T210000
DTSTAMP:20260427T153428
CREATED:20260327T125356Z
LAST-MODIFIED:20260327T125356Z
UID:10001128-1775068200-1775077200@kitchensocialdfw.com
SUMMARY:Founder Works - 8 French Kiss Filet
DESCRIPTION:Ker Madrid\nMenu:\n\n\n– Strawberry Spinach Salad (packed with strawberries\, raspberries and blueberries with walnuts and brie on a bed of spinach and homemade dressing.) \n– Filet Mignon with Bordelaise ( red wine reduction sauce ) \n– Lobster Mashed Potatoes  (this recipe adds the richness of lobster to the comfort of Potatoes)  (this recipe adds the richness of lobster to the comfort of Potatoes) \n– Roasted Asparagus \n– Classic Crème Brûlée \n\n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/founder-works-8-french-kiss-filet/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260402T180000
DTEND;TZID=America/Chicago:20260402T203000
DTSTAMP:20260427T153428
CREATED:20260105T171521Z
LAST-MODIFIED:20260126T201206Z
UID:10001051-1775152800-1775161800@kitchensocialdfw.com
SUMMARY:Cariloop - 30 Farmer's Market Scratch
DESCRIPTION:Sophia Molinaro\nMenu:\nFarmer’s Fresh Salad (Crisp Greens\, Goat Cheese\, Pecans\, and Maple Vinaigrette)\nCrispy Pan Seared Chicken Thighs (Spinach and Mushrooms in Creamy Parmesan Sauce)\nWhite Wine Risotto with Mushrooms\, Spinach\, and Parmesan\nMaple Syrup Roasted Brussels Sprouts with Bacon\nPumpkin Cheesecake Trifle\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/cariloop-30-farmers-market-scratch/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260403T183000
DTEND;TZID=America/Chicago:20260403T210000
DTSTAMP:20260427T153428
CREATED:20260205T232313Z
LAST-MODIFIED:20260331T205359Z
UID:10001085-1775241000-1775250000@kitchensocialdfw.com
SUMMARY:Salmon with Lobster Champagne Sauce (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. \nMenu:\nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$99 per person \nGratuity no included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/salmon-with-lobster-champagne-sauce-byob-wine-or-beer-17/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/SalmonLobsterSauce900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260404T120000
DTEND;TZID=America/Chicago:20260404T143000
DTSTAMP:20260427T153428
CREATED:20260331T193454Z
LAST-MODIFIED:20260331T193454Z
UID:10001129-1775304000-1775313000@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Pasta from Scratch & the Sauce that Loves it (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nPricing: \n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-from-scratch-the-sauce-that-loves-it-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260404T180000
DTEND;TZID=America/Chicago:20260404T203000
DTSTAMP:20260427T153428
CREATED:20260205T231435Z
LAST-MODIFIED:20260205T231435Z
UID:10001083-1775325600-1775334600@kitchensocialdfw.com
SUMMARY:A Night on the French Riviera (BYOB Wine or Beer)
DESCRIPTION:Just imagine sitting in a bistro along the French Riviera enjoying the sights and sounds of this exquisite country as you feast on the dishes that make this part of the world as luxurious as it’s name. \nMenu: \n– Mussels in White Wine and Garlic with Crostinis \n-Steak Au Poivre – Seared Steak with Creamy Brandy sauce \n-Roasted Seasonal Vegetables \n-Crème Brûlée with Berries \nPricing:\n$99 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/a-night-on-the-french-riviera-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/SteakAupoirveBB900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260405T163000
DTEND;TZID=America/Chicago:20260405T190000
DTSTAMP:20260427T153428
CREATED:20260212T161851Z
LAST-MODIFIED:20260405T192454Z
UID:10001097-1775406600-1775415600@kitchensocialdfw.com
SUMMARY:The Art of Gnocchi! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and our chefs will teach you the art of crafting fluffy potato gnocchi from scratch! Learn to how make a delicious strawberry salad\, as well a savory caramelized onion cream sauce that will go amazingly with any pasta. Finish it all off with a decadent chocolate pots de crème! \nMenu: \nStrawberry Quinoa Salad \nGnocchi in Caramelized Onion Cream Sauce with Pan Seared Chicken \nBacon Roasted Brussel Sprouts \nChocolate Pots de Crème with Raspberry Compote \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/the-art-of-gnocchi-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2026/02/pilemenubs_empty_table_-ar_7758_-stylize_200_-v_7_507fd201-cf9f-4e1b-9a2a-0796f0eff1dd_2.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260409T183000
DTEND;TZID=America/Chicago:20260409T210000
DTSTAMP:20260427T153428
CREATED:20260205T231943Z
LAST-MODIFIED:20260205T232030Z
UID:10001084-1775759400-1775768400@kitchensocialdfw.com
SUMMARY:Date Night in Roma (BYOB Wine or Beer)
DESCRIPTION:Date night in Rome Cooking Class! You will be transported to the streets of Rome. Our Kitchen Social chef will guide you through the process of selecting the best ingredients and cooking techniques to create an authentic Italian meal. \nMenu:\nCaprese Salad ( Fresh Mozzarella\, Ripe Tomatoes\, and Fresh Basil ) \nPasta from Scratch ( Learn how to make your own pasta dough and cut fettuccine) \nCarbonara Sauce  ( Pancetta\, parmesan cheese ) \nGarlic and Herb Focaccia Bread ( To dip into the Carbonara Sauce) \nTiramisu Gelato ( Mascarpone\, Lady Fingers\, Kahlua) \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/date-night-in-roma-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/Fettucine900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260410T183000
DTEND;TZID=America/Chicago:20260410T210000
DTSTAMP:20260427T153428
CREATED:20260205T232754Z
LAST-MODIFIED:20260205T232754Z
UID:10001086-1775845800-1775854800@kitchensocialdfw.com
SUMMARY:Sushi Superb (BYOB Wine or Beer)
DESCRIPTION:Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class\, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice\, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home. \nMenu: \nFrom Scratch Japanese Dashi  Miso Soup – Authentic Japanese Soup \n*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado \nInside Out Krab Rolls — Krab with asparagus\, cucumber and cream cheese\, rice outside \n*Salmon Jalapeno Rolls — Fresh salmon\, jalapeno\, carrots\, cucumber\, and cream cheese  \nHomemade Ponzu Sauce \nGinger & Wasabi \nPricing:\n$99 per person \nGratuity Not Included \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sushi-superb-byob-wine-or-beer-24/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/Sushi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260411T120000
DTEND;TZID=America/Chicago:20260411T143000
DTSTAMP:20260427T153428
CREATED:20260331T193627Z
LAST-MODIFIED:20260331T193727Z
UID:10001130-1775908800-1775917800@kitchensocialdfw.com
SUMMARY:Lunch Workshop Fresh Pasta Scratch (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nFresh Hand-Made Pasta Dough \nSavory Meatballs with Zesty Basil Marinara (Served with crostini) \nFettuccini with Tarragon Cream Sauce (Mushrooms\, tarragon\, and cheese)\n \nPrice per Person: $89 \nGratuity not included \nOur expert instructor will guide you through cooking and presentation of these delicious meals. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn how to caramelize the natural sugars of your ingredients and enhance your meals in new and exciting ways that are sure to impress even the most finicky family and friends.
URL:https://kitchensocialdfw.com/class/lunch-workshop-fresh-pasta-scratch-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/FettuccineMaker900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260411T180000
DTEND;TZID=America/Chicago:20260411T203000
DTSTAMP:20260427T153428
CREATED:20260205T233112Z
LAST-MODIFIED:20260205T233112Z
UID:10001088-1775930400-1775939400@kitchensocialdfw.com
SUMMARY:Date Night - You had me at Bacon! (BYOB Wine and Beer)
DESCRIPTION:Bacon is the star of the show in this delicious and savory class!  Adding bacon adds a variety of flavors and textures to some familiar and not so familiar favorites. \n-Seared Steak topped with bacon  \n-Bacon and Pork Sausage Rolls  (topped off with a unique salty\, sweet and spicy flare) \n-Twice Baked Potatoes \n-Bacon Wrapped Roasted Asparagus \n-Banana Bourbon Brulee Ice Cream (Kentucky Bourbon\, Caramel and Torched Sugar Pieces) \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/date-night-you-had-me-at-bacon-byob-wine-and-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/BaconFilet900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260412T163000
DTEND;TZID=America/Chicago:20260412T190000
DTSTAMP:20260427T153428
CREATED:20260205T232940Z
LAST-MODIFIED:20260205T232940Z
UID:10001087-1776011400-1776020400@kitchensocialdfw.com
SUMMARY:Sauce-a-licious! Make 4 sauces with Steak!  (BYOB Wine or Beer)
DESCRIPTION:To cook incredible tasting food\, you must first learn to be Saucy!  In this class\, you’ll learn to create a variety of delicious sauces .  You will be hands-on as our Kitchen Social Chef teaches you the techniques to balance flavors and textures.  Our menu will include: \nPesto Tossed Salad ( Crisp Greens\, cucumbers\, and tomatoes\, mozzarella and croutons) \nChimichurri Drizzled Roasted Vegetables \nBechamel Potatoes Au Gratin ( Creamy Bechamel sauce\, sliced potatoes\, parmesan) \nSteak with Bordelaise ( Seared steak and red wine bordelaise) \nRed Wine Chocolate Cake \nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sauce-a-licious-make-4-sauces-with-steak-byob-wine-or-beer-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/09/pilemenubs_seared_filet_mignon_on_a_white_plate_a_silver_spoo_cd6badc5-30ac-4c64-9a37-fcf53cfa1df5_0.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260414T160000
DTEND;TZID=America/Chicago:20260414T183000
DTSTAMP:20260427T153428
CREATED:20260327T125203Z
LAST-MODIFIED:20260327T125203Z
UID:10001127-1776182400-1776191400@kitchensocialdfw.com
SUMMARY:Corelight - 25 Beef Wellington
DESCRIPTION:Chloe Munce\nx number of vegetarians\nMenu:\n\n\n– Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n– Beef Wellington  \n– Seasonal Roasted Vegetables \n– Goat Cheese Smashed Potatoes \n– Sticky Toffee Pudding \n\n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/corelight-25-beef-wellington/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260417T183000
DTEND;TZID=America/Chicago:20260417T210000
DTSTAMP:20260427T153428
CREATED:20260205T233942Z
LAST-MODIFIED:20260205T233942Z
UID:10001091-1776450600-1776459600@kitchensocialdfw.com
SUMMARY:Seared Filet Mignon and Asparagus with Béarnaise Sauce  (BYOB Wine or Beer)
DESCRIPTION:What a fun menu! This is a chef’s choice hands on class.  You will be making and enjoying: \nMediterranean Wedge Salad with Creamy Feta Dressing ( tomatoes\, olives\, cucumbers\, served on an iceberg wedge topped with a cream feta dressing brought to life with champagne ) \nSeared Filet Mignon topped with Shrimp and Béarnaise sauce \nRoasted Asparagus \nBacon\, Sour Cream and Chive Jacket Potatoes \nCreme Brulee \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/seared-filet-mignon-and-asparagus-with-bearnaise-sauce-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/FiletShrimpToppedBearnaise900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260418T120000
DTEND;TZID=America/Chicago:20260418T143000
DTSTAMP:20260427T153428
CREATED:20260331T193740Z
LAST-MODIFIED:20260418T134939Z
UID:10001131-1776513600-1776522600@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Tipsy Ravioli Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Tonight you’ll be making your own pasta from scratch\, rolling it out into flat sheets and cutting them into your favorite size\, and serving them along side fun and creative sauces. \n-Fresh Pasta Dough (3 simple ingredients come together to make one of the worlds most favorite dish. ) \n-Roasted Butternut Squash Ravioli with Creamy Mushroom Whiskey Sage Sauce \n-Bourbon-Spiked Meatballs \n-Italian Salad \nPricing:\n$89 per person \nGratuity not included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-tipsy-ravioli-homemade-pasta-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/butternut-squash-Ravioli3.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260418T180000
DTEND;TZID=America/Chicago:20260418T203000
DTSTAMP:20260427T153428
CREATED:20260205T233509Z
LAST-MODIFIED:20260205T233509Z
UID:10001089-1776535200-1776544200@kitchensocialdfw.com
SUMMARY:5-Star Seafood Experience (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. You will learn the secrets of how to perfectly seared shrimp\, and enjoy salmon stuffed with crab and mushroom risotto.  BYOB your favorite wine or beer. \nMenu:\nSeared Shrimp Garlic and Butter \nDecadent Crab-Stuffed Salmon \nMushroom\, Spinach\, and Parmesan Risotto \nWhite Chocolate and Raspberry Ice Cream \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/5-star-seafood-experience-byob-wine-or-beer-15/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2025/09/SalmonTopRisotto.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260419T183000
DTEND;TZID=America/Chicago:20260419T210000
DTSTAMP:20260427T153428
CREATED:20260205T234140Z
LAST-MODIFIED:20260205T234140Z
UID:10001092-1776623400-1776632400@kitchensocialdfw.com
SUMMARY:Rustic Italian Making Pasta (BYOB Wine or Beer)
DESCRIPTION:You’ll almost feel like you are on the Mediterranean Sea as you get lost in these simple\, but delicious flavors! Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. \nMenu:  \nItalian Salad ( Crisp greens\, Tomatoes\, and a zesty homemade vinaigrette) \nBlackened Chicken ( This brings a little heat to this classic) \nHomemade Pappardelle Pasta w/ Alfredo Sauce \nGarlic bread (So yummy you will want more!) \nChocolate Mousse (Silky smooth and rich) \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/rustic-italian-making-pasta-byob-wine-or-beer-10/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/BlackenedChicken900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260421T190000
DTEND;TZID=America/Chicago:20260421T213000
DTSTAMP:20260427T153428
CREATED:20260417T225059Z
LAST-MODIFIED:20260417T225148Z
UID:10001136-1776798000-1776807000@kitchensocialdfw.com
SUMMARY:Cardiovanta - 19 Paella
DESCRIPTION:Candice Navarez\nDietary Restrictions:\n4 People\n\n\nGluten-free\nvegan/vegetarian\nvegetarian that consumes dairy and eggs\nNo pork\n\n\nMenu:\n\nPear and Baby Green Salad with Manchego cheese and honey – (mixed greens topped with pears\, Manchego tossed in a rosemary balsamic honey vinaigrette.) \nPotato Frittata – (potatoes\, eggs and cheese come together to create a creamy start to the party.) \nChicken\, Shrimp and Chorizo Paella – ( chicken\, chorizo\, shrimp\, bell peppers\, onions\, and yellow rice really hold the flavors of this dish) \nSalted Caramel Gelato – ( a caramelized delicious finish) \n\n\nPricing: \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/cardiovanta-19-paella/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260423T183000
DTEND;TZID=America/Chicago:20260423T210000
DTSTAMP:20260427T153428
CREATED:20240605T183656Z
LAST-MODIFIED:20260212T173947Z
UID:10000458-1776969000-1776978000@kitchensocialdfw.com
SUMMARY:Hands-On French Bistro (BYOB Wine or Beer)
DESCRIPTION:The French did not invent cooking\, but they were the first to write down their recipes\, and for good reason\, They’re DELICIOUS! Come to Kitchen Social and learn the techniques of some French Bistro Favorites. \nFrench Onion Soup \nSteak with Bordelaise \nPotatoes au Gratin Dauphinoise ( Sliced potatoes\, cooked in cream sauce and topped with Cheese) \nGlazed Carrots \nCrème Brûlée with Berries \nPricing:\n$99 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/hands-on-french-bistro-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2024/06/pilemenubs_empty_grey_table_-ar_8257_-stylize_200_-v_7_23a9fb7e-fd4d-454a-a621-b3038d11800d_0.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260424T180000
DTEND;TZID=America/Chicago:20260424T203000
DTSTAMP:20260427T153428
CREATED:20260417T223026Z
LAST-MODIFIED:20260417T223026Z
UID:10001133-1777053600-1777062600@kitchensocialdfw.com
SUMMARY:Lakisha - 12 Wine and Bourbon
DESCRIPTION:Lakisha Berry\nMenu:\n\n– Seared Filet Mignon – topped with Shrimp and Bourbon Browned Butter  (Steak\, seared to perfection and served with shrimp and a spiked brown butter sauce that’ll have you wanting more.) \n– Bacon Potato Rose with Spiked Herb creme  ( Thin slices of potatoes are roll together with bacon to create a rose\, baked and served with a spiked herb creme. ) \n–Roasted Seasonal Vegetables \n-Sparkling Strawberry Trifle (Vanilla cake\, strawberry compote\, whipped cream and fresh berries soaked in champagne. \n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/lakisha-12-wine-and-bourbon/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260425T120000
DTEND;TZID=America/Chicago:20260425T143000
DTSTAMP:20260427T153428
CREATED:20260331T194003Z
LAST-MODIFIED:20260425T133844Z
UID:10001132-1777118400-1777127400@kitchensocialdfw.com
SUMMARY:Lunch Workshop – Italian Duo (BYOB Wine or Beer)
DESCRIPTION:Come Learn how to make a wonderful Italian meal with the help of our chefs! Pasta making is a fun and rewarding experience. Our class will include you making and eating two different pastas\, as well as a great appetizer you can share with your guest at your next dinner party. Bring a bottle of wine and allow our chefs to guide you through the making: \nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-italian-duo-byob-wine-or-beer-10/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/08/Raviloi-Scratch.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260425T180000
DTEND;TZID=America/Chicago:20260425T203000
DTSTAMP:20260427T153428
CREATED:20260205T233704Z
LAST-MODIFIED:20260424T151610Z
UID:10001090-1777140000-1777149000@kitchensocialdfw.com
SUMMARY:Beef Wellington - Delicious!  (BYOB Wine or Beer)
DESCRIPTION:We are honoring the deliciousness of Beef Wellington!. This is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \n– Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n– Beef Wellington  \n– Seasonal Roasted Vegetables \n– Goat Cheese Smashed Potatoes \n– Sticky Toffee Pudding \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/beef-wellington-delicious-byob-wine-or-beer-17/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/BeefWllington1900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260426T163000
DTEND;TZID=America/Chicago:20260426T190000
DTSTAMP:20260427T153428
CREATED:20260205T234348Z
LAST-MODIFIED:20260205T234348Z
UID:10001093-1777221000-1777230000@kitchensocialdfw.com
SUMMARY:Tuscan Chicken Pasta - YUM! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and our Chefs will teach you the art of crafting your very own creamy Tuscan chicken pasta. Learn to how make the pasta shape Farfalle and create your very own salad dressing. \nMenu:\nSpring Salad with Tomatoes\, Cucumber\, Red Onion\, Parmesan\, and Italian Vinaigrette \nPasta dough from Scratch \nScratch Farfalle Pasta \nCreamy Chicken in Parmesan Sauce with Mushrooms\, Sundried Tomatoes\, and Spinach \nHouse Made Garlic Bread \nChocolate Mousse with Whip Cream \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tuscan-chicken-pasta-yum-byob-wine-or-beer-17/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/TuscanChicken.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260430T183000
DTEND;TZID=America/Chicago:20260430T210000
DTSTAMP:20260427T153428
CREATED:20260212T174054Z
LAST-MODIFIED:20260212T174054Z
UID:10001099-1777573800-1777582800@kitchensocialdfw.com
SUMMARY:Farmers Market Scratch - Yummy! (BYOB Wine or Beer)
DESCRIPTION:Embrace the rich flavors and seasonal produce of the Dallas Farmers Market. From a farm fresh salad to creamy\, spinach chicken thighs with mushroom risotto and roasted brussels sprouts with bacon. Whether you’re a seasoned home cook or culinary enthusiast\, this class promises to inspire and delight your senses. \nMenu:\nFarmer’s Fresh Salad (Crisp Greens\, Goat Cheese\, Pecans\, and Maple Vinaigrette)\nCrispy Pan Seared Chicken Thighs (Spinach and Mushrooms in Creamy Parmesan Sauce)\nWhite Wine Risotto with Mushrooms\, Spinach\, and Parmesan\nMaple Syrup Roasted Brussels Sprouts with Bacon\nLemon Blueberry Trifle \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/farmers-market-scratch-yummy-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/ChickenCreamSpinach2900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260501T183000
DTEND;TZID=America/Chicago:20260501T210000
DTSTAMP:20260427T153428
CREATED:20250526T233154Z
LAST-MODIFIED:20260419T001626Z
UID:10000831-1777660200-1777669200@kitchensocialdfw.com
SUMMARY:Filet - Cooking with Bourbon! (BYOB Wine or Beer)
DESCRIPTION:Bring your someone special to a cooking class for a great night out! Infuse Bourbon into every dish and create something new & delicious: \nMenu: \nGrilled Apple Puff Pastry Cups (with a bourbon tarragon infused honey butter) \nSteak with Bourbon Peach Glaze \nRosemary Mashed Potatoes \nBourbon Honey Glazed Roasted Carrots \nTriple Chocolate Tart with Boozy Whipped Cream \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/beef-and-bourbon-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/steak-dinner-date-night-900x675-1.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260502T120000
DTEND;TZID=America/Chicago:20260502T143000
DTSTAMP:20260427T153428
CREATED:20260422T212755Z
LAST-MODIFIED:20260422T212755Z
UID:10001141-1777723200-1777732200@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Pasta from Scratch & the Sauce that Loves it (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nPricing: \n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-from-scratch-the-sauce-that-loves-it-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260502T180000
DTEND;TZID=America/Chicago:20260502T203000
DTSTAMP:20260427T153428
CREATED:20260213T021930Z
LAST-MODIFIED:20260220T180012Z
UID:10001100-1777744800-1777753800@kitchensocialdfw.com
SUMMARY:Wine\, Steak & Cheese! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and enjoy vino and cheese and start thinking about wine beyond the glass. In this class\, you’ll add cheese and wine to your skillets\, stir it in our risotto\, and finish with red wine and mascarpone in our dessert. Bring your favorite wine to enjoy while we cook! \nMenu:\nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Champagne Vinaigrette \nSeared Steak with Red Wine Pan Sauce \, topped with Blue Cheese Crumbs \nCreamy Parmesan Risotto with Mushroom and White Wine \nOven Roasted Asparagus with White Wine\, Feta\, and Garlic \nMascarpone Berry Cake with Red Wine and Berries \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-steak-cheese-byob-wine-or-beer-19/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/Filet_of_Beef_with_Red_Wine_Sauce___Garlic_Mash___Roasted_Asparagus.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260503T163000
DTEND;TZID=America/Chicago:20260503T190000
DTSTAMP:20260427T153428
CREATED:20241219T165331Z
LAST-MODIFIED:20260220T181850Z
UID:10000696-1777825800-1777834800@kitchensocialdfw.com
SUMMARY:The Art of Asian Cooking (BYOB Wine or Beer)
DESCRIPTION:The Art of Asian Cooking! In this class\, we’ll explore the rich flavors and techniques of Asian cuisine through Shoyu-Miso Ramen\, Spring Rolls\, and Vietnamese Salad. \nMenu: \nVietnamese Salad (cabbage\, carrots\, cucumbers\, peanuts\, mint\, and cilantro with spicy dressing) \nShoyu-Miso Ramen (fresh ramen noodles\, soy-glazed chicken\, ajitama\, narutomaki\, soy sauce\, miso) \nVeggie Spring Rolls (vermicelli noodles and shredded vegetables) \nMatcha Ice Cream (topped with a raspberry compote) \n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/the-art-of-asian-cooking-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2024/12/pilemenubs_bowl_of_shoyu_miso_ramen_with_thin_sliced_chicken__93126344-bc8c-41ba-b982-055324a486f8_0.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260505T180000
DTEND;TZID=America/Chicago:20260505T203000
DTSTAMP:20260427T153428
CREATED:20260417T225336Z
LAST-MODIFIED:20260417T225336Z
UID:10001137-1778004000-1778013000@kitchensocialdfw.com
SUMMARY:All State - 11 Tequila
DESCRIPTION:Kari Ray\nMenu:\nSpinach Salad ( with tomatoes\, red onion\, bacon\, goat cheese crumbs\, tequila vinaigrette)\n\nFirecracker Shrimp w/ tequila fire flamed pan sauce \nPepper Crusted Filet Mignon with Tequila Cream Sauce \nTequila Lime Rice \nStrawberry Margarita Sorbet \n\n\nPricing: \n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/all-state-11-tequila/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260507T183000
DTEND;TZID=America/Chicago:20260507T210000
DTSTAMP:20260427T153428
CREATED:20260213T181018Z
LAST-MODIFIED:20260213T181018Z
UID:10001117-1778178600-1778187600@kitchensocialdfw.com
SUMMARY:Anthony Bourdain's Adventure (BYOB Beer and Wine)
DESCRIPTION:Anthony Bourdain cooked and tasted his way around the world. The Basque region of France and Spain was one of his favorites! The cuisine of Basque is truly unique with it’s multi-cultural influence and diverse palate. Enjoy a few of our chefs favorite recipes and learn the French & Spanish techniques along the way. Our menu for the evening will include: \nChorizo and Potato Tapas \nPear and Manchego Salad with Rosemary Honey \nChicken Basquaise (Anthony Bourdain’s recipe – Chicken cooked with various spices and aromatics) \nStrawberry Ice Cream \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/anthony-bourdains-adventure-byob-beer-and-wine-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/Poulet-Basquaise900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260508T183000
DTEND;TZID=America/Chicago:20260508T210000
DTSTAMP:20260427T153428
CREATED:20260213T164130Z
LAST-MODIFIED:20260213T164130Z
UID:10001107-1778265000-1778274000@kitchensocialdfw.com
SUMMARY:Salmon with Lobster Champagne Sauce (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. \nMenu:\nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$99 per person \nGratuity no included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/salmon-with-lobster-champagne-sauce-byob-wine-or-beer-18/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/SalmonLobsterSauce900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR