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X-ORIGINAL-URL:https://kitchensocialdfw.com
X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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TZID:America/Chicago
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DTSTART:20220313T080000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231102T173000
DTEND;TZID=America/Chicago:20231102T200000
DTSTAMP:20260428T141238
CREATED:20230929T172050Z
LAST-MODIFIED:20231102T190153Z
UID:10000146-1698946200-1698955200@kitchensocialdfw.com
SUMMARY:Crab Cakes and Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of southern seafood favorites. Our expert chefs will guide you through the preparation and cooking one of the South’s most iconic seafood dishes. \nMenu: \nCrab Cakes\nHomemade Fettuccine Pasta w/ Cajun Cream Sauce\nHomemade Garlic bread\nChocolate Lava Cake with Vanilla Ice Cream \n  \nPricing:\n$85 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/crab-cakes-and-homemade-pasta-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/CrabCakePasta900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231101T173000
DTEND;TZID=America/Chicago:20231101T200000
DTSTAMP:20260428T141238
CREATED:20230929T170622Z
LAST-MODIFIED:20231024T193537Z
UID:10000144-1698859800-1698868800@kitchensocialdfw.com
SUMMARY:Private Event - ECG 12 - Fettucine and Shrimp
DESCRIPTION:Fettucine Pasta Scratch \n2  red sauce only – no meat \n10 Cajun shrimp – creamy cajun sauce \nMediterranean Salad \nGarlic butter bread \nChocolate Lava Cake with Vanilla Ice Cream
URL:https://kitchensocialdfw.com/class/private-event-ecg-12-menu-tbd/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231031T173000
DTEND;TZID=America/Chicago:20231031T200000
DTSTAMP:20260428T141238
CREATED:20231107T004950Z
LAST-MODIFIED:20231107T004950Z
UID:10000206-1698773400-1698782400@kitchensocialdfw.com
SUMMARY:Hibachi Homemade (BYOB Wine or Beer)
DESCRIPTION:Our Kitchen Social Chef will guide you through each dish for a fun evening learning to make some Hibachi favorites. Learn how to roll sushi and the secrets to perfect fried rice.  You will be a Hibachi Chef in your own home! \nMenu:\nClear Soup  ( The traditional soup with mushrooms and green onions ) \nJapanese House Salad  (Often served at Hibachi restaurants\, this ginger dressing will be made by guest) \nPhilly Sushi Roll ( Smoked salmon\, cucumber\, and cream cheese) \nTeriyaki Chicken ( with a savory ginger soy sauce ) \nFried Rice with Vegetables \nPricing:\n$85 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/hibachi-homemade-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231030T173000
DTEND;TZID=America/Chicago:20231030T200000
DTSTAMP:20260428T141238
CREATED:20231002T020455Z
LAST-MODIFIED:20231002T020539Z
UID:10000153-1698687000-1698696000@kitchensocialdfw.com
SUMMARY:Ragin' Cajun Cooking Class (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of the Cajun favorites. Our expert chefs will guide you through the preparation and cooking of some of the most iconic Creole dishes. This Cajun Class will melt your face off! \nMenu: \nMardi Gras Salad ( Mixed Greens\, Cherry Tomatoes\, Bacon\, Candied Pecans\, Aged Cheddar with Home-Made Croutons)\nCreole Corn Skillet ( Fresh Corn\, Green Onion\, Bacon and Cayenne Pepper) \nCajun Shrimp Pasta ( Homemade Fettuccine Pasta w/ Cajun Cream Sauce) \nLouisiana Ooey Gooey Brownie ( Gooey Brownie topped with Vanilla Ice Cream) \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/ragin-cajun-cooking-class-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/SpicyShrmpPasta.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231029T143000
DTEND;TZID=America/Chicago:20231029T170000
DTSTAMP:20260428T141238
CREATED:20230926T191628Z
LAST-MODIFIED:20231020T150735Z
UID:10000142-1698589800-1698598800@kitchensocialdfw.com
SUMMARY:Private Event - Yasmine Family Cooking 16 - Crab Cakes and Pasta
DESCRIPTION:Menu: \nCrab Cakes\nHomemade Fettuccine Pasta w/ Cream Sauce No Cajun\nHomemade Garlic bread\nChocolate Lava Cake with Vanilla Ice Cream
URL:https://kitchensocialdfw.com/class/private-event-yasmine-family-cooking-14-crab-cakes-and-pasta/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231028T173000
DTEND;TZID=America/Chicago:20231028T200000
DTSTAMP:20260428T141238
CREATED:20230907T173225Z
LAST-MODIFIED:20230907T202835Z
UID:10000117-1698514200-1698523200@kitchensocialdfw.com
SUMMARY:Steak and Soufflés (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and join us for a memorable experience making a delicious dish. Our chef will guide you with the tips and tricks for making soufflés that are light\, fluffy\, and delicious. Then put these tips into action  and make savory and sweet soufflés.  The lessons in this class will certainly make you a lover of steak and souffles. \nChopped Salad with Dijon Dressing (Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable) \nSeared Steak with Herbed Pan Sauce\nPommé Cheese Soufflé\nRoasted Carrots with Fresh Herbs\nSilky Chocolate Soufflé with Chantilly Cream \nPricing:\n$95 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/steak-and-souffles-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/Steak-and-Souffles_900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231028T100000
DTEND;TZID=America/Chicago:20231028T120000
DTSTAMP:20260428T141238
CREATED:20230922T194521Z
LAST-MODIFIED:20231011T134521Z
UID:10000134-1698487200-1698494400@kitchensocialdfw.com
SUMMARY:Halloween Treats! Kids Class NR
DESCRIPTION:Come to Kitchen Social and let’s make some frightening delicious delights\, from spider sugar cookies\, to jack-o’-lantern cupcakes to mummy dogs! You’ll eat some in the kitchen and take the rest home to share with your ghosts and goblins. \nMenu:\nSpider Sugar Cookies – Buttery sugar cookies topped with a spooky spider\nJack-O’-Lantern Cupcakes – Chocolate cupcakes with orange buttercream frosting\, and fun faces\nHalloween Parfait – Guest made chocolate mousse\, layered with Halloween candies\, and whipped cream\nMummy Sausage Dogs – Spooky mummy wrapped in puff pastry \n  \nPricing:\n$70 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/halloween-treats/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/Jack-O-Lantern-Cupcake900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231027T173000
DTEND;TZID=America/Chicago:20231027T200000
DTSTAMP:20260428T141238
CREATED:20230916T152907Z
LAST-MODIFIED:20231011T204249Z
UID:10000123-1698427800-1698436800@kitchensocialdfw.com
SUMMARY:Fall Harvest-Cooking with Apples (BYOB Wine or Beer)
DESCRIPTION:Nothing says Fall is in the air like fresh apples!  This hand on class will incorporate this delicious and versatile fruit throughout the class and of course to savor in the meal! \nFall Mixed Green Apple Salad ( Apples\, Bacon\, House Made Croutons and maple mustard dressing) \nPork Chops with Apples & Onions (slow braised pork in apple cider\, onions with warm notes of Fall spices)\nTwice Baked Potato (topped with Bacon and Cheddar Cheese) \nApple Crisp (it simply doesn’t get any better than warm apples and cinnamon with a crisp baked topping and served with vanilla ice cream) \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/fall-harvest-cooking-with-apples-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PorkChopSkillet900x675a.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231026T173000
DTEND;TZID=America/Chicago:20231026T200000
DTSTAMP:20260428T141238
CREATED:20230907T134250Z
LAST-MODIFIED:20230908T163238Z
UID:10000115-1698341400-1698350400@kitchensocialdfw.com
SUMMARY:Taste of Thailand (BYOB Wine or Beer)
DESCRIPTION:Nothing is better then a meal full of flavors and vibrant colors. Our Kitchen Social chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia.  Allow us to show you with : \nPork and Thai Basil Stir Fry (Pork stir fry with chilis\, garlic\, Thai basil\, green beans\, onions\, fish sauce and palm sugar. Served with rice and finished with an egg)\nKHAO SOI – Chiang Mai (Thai Coconut Curry Noodle Soup Mid spicy and fragrant coconut based curried broth\, served with egg noodles and chicken. Finished with fried thin rice noodles\, pickled vegetables and cilantro)\nThai Peanut Salad Wonton Cups (Cabbage\, green onions\, cilantro and carrots mixed together with a peanut ginger dressing\, stuffed in crispy wonton cups finished with crusted peanuts and sweet Thai chili sauce) \nMango Sticky Rice (Steamed Sweet Rice\, Coconut Cream with Mango) \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/taste-of-thailand-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/khao-soi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231025T163000
DTEND;TZID=America/Chicago:20231025T190000
DTSTAMP:20260428T141238
CREATED:20230914T201709Z
LAST-MODIFIED:20231025T000229Z
UID:10000121-1698251400-1698260400@kitchensocialdfw.com
SUMMARY:Private Event - Kim Fischer 12 - Taste of Wine and Bourbon
DESCRIPTION:
URL:https://kitchensocialdfw.com/class/private-event-kim-fischer-10-taste-of-wine-and-bourbon/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231024T173000
DTEND;TZID=America/Chicago:20231024T200000
DTSTAMP:20260428T141238
CREATED:20231109T152411Z
LAST-MODIFIED:20231214T174851Z
UID:10000210-1698168600-1698177600@kitchensocialdfw.com
SUMMARY:Korean BBQ (BYOB Wine or Beer)
DESCRIPTION:Grab your friends and family and head to Kitchen Social for an unforgettable night making memories and delicious food! Learn to cook some of the most famous and beloved Korean dishes. \nMenu: \nGlass Noodle Salad \nSpicy Sesame  Shishito Peppers \nBeef Bulgogi \nVariety of fresh Vegetables ( Lettuce\, Onion rings\, Asian Pumpkin Slices\, Mushrooms) \nPickled vegetables \nSteamed Rice \nPricing:\n$85 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/korean-barbeque-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/KoreanBBQ900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231024T120000
DTEND;TZID=America/Chicago:20231024T140000
DTSTAMP:20260428T141238
CREATED:20231011T223003Z
LAST-MODIFIED:20231024T183800Z
UID:10000158-1698148800-1698156000@kitchensocialdfw.com
SUMMARY:Holiday Family Feast (BYOB Wine or Beer)
DESCRIPTION:As the air turns crisp and the leaves begin to fall\, there’s no better time to savor the taste of the holidays. Grab your family and friends and join us at Kitchen Social as we create a Holiday Feast using the freshest seasonal ingredients. \nMenu: \nCornish Game Hens – with Apple-Cranberry Wild Rice Stuffing \nMushroom Herb with Apple Brandy Gravy \nGarlic Parmesan Green Beans – Loaded with Bacon! \nButtery Mashed Potatoes – Fresh Rosemary\, Sage and Garlic \nClassic Dinner Rolls – Made in the Kitchen \nFrom scratch Cranberry Sauce \nPumpkin Spice Cheesecake with Caramel Drizzle. \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/holiday-family-feast-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/stuffed-cornish-hens-9-680x95a.jpg.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231023T173000
DTEND;TZID=America/Chicago:20231023T200000
DTSTAMP:20260428T141238
CREATED:20230929T180952Z
LAST-MODIFIED:20230929T181821Z
UID:10000147-1698082200-1698091200@kitchensocialdfw.com
SUMMARY:Pasta from Scratch & the Sauces that Love Them (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli with Butter Herb Sauce \nPappardelle Bolognese \nMediterranean Layered Salad \nSalted Carmel Ice Cream Home Made \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pasta-from-scratch-the-sauces-that-love-them-byob-wine-or-beer-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231022T153000
DTEND;TZID=America/Chicago:20231022T180000
DTSTAMP:20260428T141238
CREATED:20230916T161902Z
LAST-MODIFIED:20230923T142620Z
UID:10000127-1697988600-1697997600@kitchensocialdfw.com
SUMMARY:Autumn Flavors Dinner   (BYOB Wine or Beer)
DESCRIPTION:Enjoy the flavors of fall as we make a delicious dinner using some of the season’s most beloved ingredients. Our chefs will guide you through crafting a this seasonal menu that captures the essence of fall. \nMenu:\nButternut Bisque with Toasted Pepitas – a creamy bisque with the sweet flavor of butternut squash and the salty crunch of toasted pepitas \nApple Cider Glazed Chicken – apple cider glaze with thyme\, and a hint of tangy Dijon mustard \nPumpkin and Brown Butter Risotto – learn the technique for creating a creamy risotto infused with roasted pumpkin and the nutty richness of browned butter \nMaple Pecan Tart – a sweet confection of maple and pecans in a divine buttery tart \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/autumn-flavors-dinner-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/ButternutBisque900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231021T170000
DTEND;TZID=America/Chicago:20231021T193000
DTSTAMP:20260428T141239
CREATED:20230907T132958Z
LAST-MODIFIED:20231020T223434Z
UID:10000112-1697907600-1697916600@kitchensocialdfw.com
SUMMARY:Crab Cakes and Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of southern seafood favorites. Our expert chefs will guide you through the preparation and cooking of some of the South’s most iconic seafood dishes\, and introduce you to some lesser-known\, but equally delicious seafood recipes. \nMenu: \nCrab Cakes\nHomemade Fettuccine Pasta w/ Cajun Cream Sauce\nHomemade Garlic bread\nChocolate Lava Cake with Vanilla Ice Cream \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/crab-cakes-and-homemade-pasta-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/CrabCakePasta900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231021T100000
DTEND;TZID=America/Chicago:20231021T120000
DTSTAMP:20260428T141239
CREATED:20230922T192458Z
LAST-MODIFIED:20231011T134436Z
UID:10000133-1697882400-1697889600@kitchensocialdfw.com
SUMMARY:Haunted Treats! Kids Class NR
DESCRIPTION:Grab your broomsticks and fly to Kitchen Social for a dessert class. We’ll enjoy some Haunted inspired treats! Everyone leaves with lots of cookies\, cakes and treats. \nMenu: \nSpider Sugar Cookies – Buttery sugar cookies topped with a spooky spider \nWicked Witch Cupcakes – Pumpkin cupcakes that look like witches hats \nMaster’s Devil Food Cake – Sinfully rich chocolate cake with house made chocolate buttercream \nMummy Sausage Dogs – Little Mummy’s wrapped in puff pastry \n  \nPricing:\n$70 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/haunted-treats/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/WitchCupcakes.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231020T173000
DTEND;TZID=America/Chicago:20231020T200000
DTSTAMP:20260428T141239
CREATED:20230907T134036Z
LAST-MODIFIED:20230907T134036Z
UID:10000114-1697823000-1697832000@kitchensocialdfw.com
SUMMARY:Delicious Beef Wellington (BYOB Wine or Beer)
DESCRIPTION:Beef Wellington is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \n–Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n-Beef Wellington  \n-Sautéed Garlic Broccoli \n– Sun Dried Tomato Risotto  \n– Peach Cobbler with Ice Cream \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/delicious-beef-wellington-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/BeefWllington1900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231019T180000
DTEND;TZID=America/Chicago:20231019T200000
DTSTAMP:20260428T141239
CREATED:20230908T211321Z
LAST-MODIFIED:20230912T155212Z
UID:10000120-1697738400-1697745600@kitchensocialdfw.com
SUMMARY:Private Event Kris Cumnock - 12 Pasta Scratch
DESCRIPTION:
URL:https://kitchensocialdfw.com/class/private-event-kris-cumnock-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231019T120000
DTEND;TZID=America/Chicago:20231019T140000
DTSTAMP:20260428T141239
CREATED:20230921T212617Z
LAST-MODIFIED:20230921T212617Z
UID:10000132-1697716800-1697724000@kitchensocialdfw.com
SUMMARY:Enterprise - 25 Pasta Scratch
DESCRIPTION:Cheese & Portabella Mushroom Ravioli with Butter Herb Sauce \nPappardelle Bolognese \nMediterranean Layered Salad \nSticky Toffee Pudding
URL:https://kitchensocialdfw.com/class/enterprise-25-pasta-scratch/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231018T173000
DTEND;TZID=America/Chicago:20231018T200000
DTSTAMP:20260428T141239
CREATED:20230922T230147Z
LAST-MODIFIED:20231002T003430Z
UID:10000137-1697650200-1697659200@kitchensocialdfw.com
SUMMARY:Whiskey Business (BYOB Wine or Beer)
DESCRIPTION:Move over wine\, here comes whiskey to add flavor to our dish. We will put some spirit in our skillet to punch up the flavor of our steak! \nMenu:\nSpinach Salad with Strawberries\, Blue Cheese\, and Bourbon Vinaigrette \nShrimp with a Whiskey Habanero Mango Sauce \nRibeye Steak in Bourbon Brown Butter sauce \nWhiskey Bacon Brussels Sprouts \nBourbon Bananas Foster \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/whiskey-business-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/Wiskey-Pour-2.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231016T173000
DTEND;TZID=America/Chicago:20231016T200000
DTSTAMP:20260428T141239
CREATED:20230917T153524Z
LAST-MODIFIED:20231011T134356Z
UID:10000129-1697477400-1697486400@kitchensocialdfw.com
SUMMARY:Scratch Pasta Pumpkin Ravioli NR (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and learn to make ravioli from scratch! You will make pasta dough and stuff our pasta pockets with creamy pumpkin and ricotta filling. Then we’ll make a delicious sage brown butter sauce! \nMenu: \nFall Mixed Green Apple Salad ( Apples\, Bacon\, House Made Croutons and maple mustard dressing) \nPasta Dough from Scratch \nPumpkin Ravioli with Sage Brown Butter Sauce \nRoasted Brussels Sprouts with Mushrooms and Bacon \nApple Cobbler topped with Vanilla Ice Cream \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/scratch-pasta-pumpkin-ravioli-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/Pumplin-Ravioli900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231016T100000
DTEND;TZID=America/Chicago:20231016T130000
DTSTAMP:20260428T141239
CREATED:20230923T021732Z
LAST-MODIFIED:20230923T021732Z
UID:10000139-1697450400-1697461200@kitchensocialdfw.com
SUMMARY:Shenanigans - 31 Surf & Turf
DESCRIPTION:Where the land meets the sea is tasty location. Join us for a fun evening learning to cook surf and turf! This meal will be sure to excite your palate! You will learn to perfectly sear steak and get ready for a taste bud explosion with Cajun shrimp! Wrap up the evening with a decadent strawberry shortcake. \nMenu:\nCajun Skillet Shrimp\nSeared Steak with a Creamy Herb Butter\nMaple Roasted Brussels Sprouts with Bacon\nGoat Cheese Mashed Potatoes\nStrawberry Shortcake with Spiked Strawberries and Chantilly Cream
URL:https://kitchensocialdfw.com/class/shenanigans-31-surf-turf/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231015T153000
DTEND;TZID=America/Chicago:20231015T180000
DTSTAMP:20260428T141239
CREATED:20230831T213650Z
LAST-MODIFIED:20230831T213650Z
UID:10000108-1697383800-1697392800@kitchensocialdfw.com
SUMMARY:Crab Cakes & Shrimp (BYOB Wine or Beer)
DESCRIPTION:Cooking seafood properly is a culinary challenge\, and mere minutes can make all of the difference. Let our knowledgeable and friendly chef instructor teach you the finer points of getting the most flavor from your catch. Our menu will include: \nBroiled Shrimp with garlic and herbs \nSouthern Style Crab Cakes \nTwice Baked Potatoes \nSautéed Asparagus \nChocolate Mousse \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/crab-cakes-shrimp-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/LetsGetCrabby-900x675-1.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231014T170000
DTEND;TZID=America/Chicago:20231014T193000
DTSTAMP:20260428T141239
CREATED:20230831T212044Z
LAST-MODIFIED:20230911T161743Z
UID:10000105-1697302800-1697311800@kitchensocialdfw.com
SUMMARY:Wine\, Steak & Cheese! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and enjoy vino and cheese and start thinking about wine beyond the glass. In this class\, you’ll add cheese and wine to your skillets\, stir it in our risotto\, and finish with red wine and mascarpone in our dessert. Bring your favorite wine to enjoy while we cook! \nMenu:\nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Champagne Vinaigrette\nSteak with Red Wine Sauce and Compound Butter\, topped with Blue Cheese Crumbs\nCreamy Parmesan Risotto with Mushroom and White Wine\nOven Roasted Asparagus with White Wine\, Feta\, and Garlic\nMascarpone Mixed Berry Cake with Red Wine and Berries Compote
URL:https://kitchensocialdfw.com/class/wine-steak-cheese-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/Filet_of_Beef_with_Red_Wine_Sauce___Garlic_Mash___Roasted_Asparagus.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231013T173000
DTEND;TZID=America/Chicago:20231013T200000
DTSTAMP:20260428T141239
CREATED:20230831T213102Z
LAST-MODIFIED:20231010T200400Z
UID:10000107-1697218200-1697227200@kitchensocialdfw.com
SUMMARY:Taste of Wine and Bourbon (BYOB Wine or Beer)
DESCRIPTION:Bring your someone special to a cooking class for a great night out! Infuse Wine and Bourbon in every dish and create something new & delicious: \nMenu: \n– Steak topped with Scallops and Bourbon Browned Butter  (Steak\, seared to perfection and served with scallops and a spiked brown butter sauce that’ll have you wanting more.) \n– Bacon Potato Rose with Spiked Herb creme  ( Thin slices of potatoes are roll together with bacon to create a rose\, baked and served with a spiked herb creme. ) \n–Roasted Broccoli \n-Sparkling Strawberry Trifle (Vanilla cake\, strawberry compote\, whipped cream and fresh berries soaked in champagne.. ) \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/taste-of-wine-and-bourbon-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/SurfandTurf.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231012T173000
DTEND;TZID=America/Chicago:20231012T200000
DTSTAMP:20260428T141239
CREATED:20230831T212509Z
LAST-MODIFIED:20230831T212509Z
UID:10000106-1697131800-1697140800@kitchensocialdfw.com
SUMMARY:Pasta from Scratch & the Sauces that Love Them (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli with Butter Herb Sauce \nPappardelle Bolognese \nMediterranean Layered Salad \nSticky Toffee Pudding \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pasta-from-scratch-the-sauces-that-love-them-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/07/ravioliScratch900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231011T100000
DTEND;TZID=America/Chicago:20231011T123000
DTSTAMP:20260428T141239
CREATED:20230927T205900Z
LAST-MODIFIED:20230929T170407Z
UID:10000143-1697018400-1697027400@kitchensocialdfw.com
SUMMARY:Private Event Jasmine Urbanek 15 - Pasta Scratch
DESCRIPTION:Cheese & Portabella Mushroom Ravioli with Butter Herb Sauce \nPappardelle Bolognese \nMediterranean Layered Salad \nSticky Toffee Pudding
URL:https://kitchensocialdfw.com/class/private-event-jasmine-urbanek-np-pasta-scratch/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231010T173000
DTEND;TZID=America/Chicago:20231010T200000
DTSTAMP:20260428T141239
CREATED:20230929T184751Z
LAST-MODIFIED:20231017T140617Z
UID:10000150-1696959000-1696968000@kitchensocialdfw.com
SUMMARY:An Evening in the French Quarter (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring some of New Orleans favorites. It is hard not to fall in love after sampling the delicious food available at every turn in the French Quarter. You will learn how French\, African and Native American influences gave NOLA its complex sauces and slow cooking. Our expert chefs will guide you through the preparation and cooking of some of the most iconic French Quarter dishes\, and introduce you to some lesser-known\, but equally delicious recipes. \nMenu: \nCrab Cakes with Remoulade Sauce \nJambalaya with Rice – Chicken\, sausage\, and shrimp dish served over house made rice \nCreole Cornbread – Jalapeño\, Cream Corn and Cheddar Cheese \nBanana’s Foster – Brown Sugar\, Spiced Rum and Home Made Vanilla Ice Cream \n  \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/an-evening-in-the-french-quarter-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/BananasFoster900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231010T173000
DTEND;TZID=America/Chicago:20231010T200000
DTSTAMP:20260428T141239
CREATED:20230923T034802Z
LAST-MODIFIED:20231024T225922Z
UID:10000140-1696959000-1696968000@kitchensocialdfw.com
SUMMARY:Dining in Tuscany (BYOB Wine or Beer)
DESCRIPTION:Under the Tuscan sun everything does taste better. The simplest of ingredients shine in delicious seasonal food that’s healthy and hearty. These traditional Tuscan dishes will transport you to the dream of eating under the olive trees. \nMenu: \nPear and Walnut Crostini ( Pears\, Walnuts\, Ricotta and Honey\, with a sprinkle of Sea Salt) \nTuscan Gnocchi with Spinach and Cherry Tomatoes \nLemon Asparagus ( Baked and topped with crumbled Feta and Almonds) \nTuscan Arista al forno ( Roasted Pork Tenderloin and baked with Baby Potatoes Garlic\, Black Pepper\, Rosemary and Sage) \nFlorentine Wine Cake ( Ricotta\, Pine Nuts and Dry Sherry) \n  \nPricing:\n$69 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/afternoon-in-tuscany-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/Tuscany.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231008T153000
DTEND;TZID=America/Chicago:20231008T180000
DTSTAMP:20260428T141239
CREATED:20230826T163944Z
LAST-MODIFIED:20230826T163944Z
UID:10000102-1696779000-1696788000@kitchensocialdfw.com
SUMMARY:Bourbon makes it better! (BYOB Wine or Beer)
DESCRIPTION:Bourbon\, it’s a wonderful drink. Pour some into any dish while cooking and it’ll bring out tremendous flavors. Allow our expert chefs to wow you with new and exciting ways to experience your favorite liquor. \nThis hands on class with make: \n-Roasted Sweet Bourbon glazed Pork Tenderloin  (Pork tenderloin seasoned with herbs and spices\, Roasted to perfection and covered in a sticky bourbon glaze.) \n– Butternut Squash Ravioli with Whiskey Cream Sauce (butternut squash is pared beautifully with a whiskey cream sauce brought to life with fresh sage\, thyme) \n– Skillet Bourbon Green Beans with Bacon (Bourbon brown sugar and butter make for a wonderfully light tangy sweet sauce\, tossed with green beans and bacon.) \n– Individual Bourbon Chocolate Pecan Bread Pudding  (A tipsy twist on this all time favorite) \nPricing:\n$85 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/bourbon-makes-it-better-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/01/Jim-Beam-Bourbon.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR