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X-WR-CALNAME:Cook, Connect, and Create at Kitchen Social DFW |
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X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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TZID:America/Chicago
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241012T180000
DTEND;TZID=America/Chicago:20241012T203000
DTSTAMP:20260428T031554
CREATED:20240828T192916Z
LAST-MODIFIED:20240828T192916Z
UID:10000565-1728756000-1728765000@kitchensocialdfw.com
SUMMARY:Wine & Dine (BYOB Wine)
DESCRIPTION:In this class you’ll enjoy varieties of vino and think about wine beyond the glass! Cook with wine in every course and out flavors in all dishes. In this class\, we’ll stir wine in our risotto\, and finish with wine in our dessert. \nMenu:\nMixed Greens with cherry tomatoes\, cucumbers\, red onion\, goat cheese\, and wine vinaigrette \nPan-roasted Filet Mignon with Red Wine pan sauce \nParmesan Risotto with mushroom\, spinach\, and white wine \nSpiked Strawberry Shortcake  \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-dine-byob-wine-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/07/WineandDineBorder900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241011T180000
DTEND;TZID=America/Chicago:20241011T203000
DTSTAMP:20260428T031554
CREATED:20240828T192653Z
LAST-MODIFIED:20241011T013046Z
UID:10000564-1728669600-1728678600@kitchensocialdfw.com
SUMMARY:5-Star Seafood Experience (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. You will learn the secrets of how to perfectly seared scallops\, and enjoy salmon stuffed with crab and mushroom risotto.  BYOB your favorite wine or beer. \nMenu:\nSeared Scallops with Citrus Beurre Blanc\nDecadent Crab-Stuffed Salmon\nMushroom\, Spinach\, and Parmesan Risotto\nPeach Tarte Tatin with House-made Whipped Cream \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/5-star-seafood-experience-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/ScallopsBeurreBlanc900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241010T183000
DTEND;TZID=America/Chicago:20241010T210000
DTSTAMP:20260428T031554
CREATED:20240615T134311Z
LAST-MODIFIED:20240621T145538Z
UID:10000466-1728585000-1728594000@kitchensocialdfw.com
SUMMARY:UMB Sponsor Greenburg Traurig - 22 Surf and Turf
DESCRIPTION:Cynthia Simpson\n\nMenu:\nBacon Wrapped Scallops  \nFilet with a Red Wine Pan Sauce \nOven Roasted Prosciutto Wrapped Asparagus \nGarlic\, Butter and Herb Mashed Potatoes \nCheesecake Crème Brûlée \nGluten – 2 people (including one also allergic to scallops) I’m sure they can just skip the scallops but hopefully you can substitute for any items with gluten. \n$100 \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/umb-sponsor-greenburg-traurig-22-tbd/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241009T183000
DTEND;TZID=America/Chicago:20241009T210000
DTSTAMP:20260428T031554
CREATED:20240817T151157Z
LAST-MODIFIED:20240925T105824Z
UID:10000544-1728498600-1728507600@kitchensocialdfw.com
SUMMARY:Italian Duo - Pasta Making (BYOB Wine or Beer)
DESCRIPTION:Come Learn how to make a wonderful Italian meal with the help of our chefs! Pasta making is a fun and rewarding experience. Our class will include you making and eating two different pastas\, as well as a great appetizer you can share with your guest at your next dinner party. Bring a bottle of wine and allow our chefs t guide you through the process of: \nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Olive Tapenade Crostini’s \nStrawberry Mascarpone Trifle with Port Wine Glaze \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/italian-duo-pasta-making-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/webp:https://kitchensocialdfw.com/wp-content/uploads/2024/08/pasta-with-napels.webp
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241007T183000
DTEND;TZID=America/Chicago:20241007T210000
DTSTAMP:20260428T031554
CREATED:20240828T170413Z
LAST-MODIFIED:20240828T170413Z
UID:10000560-1728325800-1728334800@kitchensocialdfw.com
SUMMARY:Lobster Ravioli w/ Cheddar Biscuits (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social for a fun evening making lobster ravioli with creamy sauce from scratch! Our Chef will teach and guide you how to correctly shape\, cut\, roll\, and fill your pasta creation. The sidekick tonight is Cheddar Biscuits and ending with a decadent Chocolate Lave Cake topped with Vanilla Ice Cream. \nMenu:\nBacon and Avocado Salad ( Chopped Romain\, Cherry Tomatoes\, Red Onion\, Bacon\, Avocado and Feta Crumbs with Red Wine Vinaigrette \nLobster Ravioli ( Succulent Lobster nestled in from scratch pasta ravioli) \nCream Sauce ( Onions\, Tomato\, Cream and  Sauvignon Blanc) \nCheddar Biscuits (These babies have kept Red Lobster in business – Ours are BETTER!) \nChocolate Lava Cake with Vanilla Ice Cream ( Rich Chocolate Lava topped with House made Vanilla Ice Cream) \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lobster-ravioli-w-cheddar-biscuits-byob-wine-or-beer-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/07/LobsterRavioli900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241006T163000
DTEND;TZID=America/Chicago:20241006T190000
DTSTAMP:20260428T031554
CREATED:20240828T172027Z
LAST-MODIFIED:20240828T220749Z
UID:10000562-1728232200-1728241200@kitchensocialdfw.com
SUMMARY:Fall Harvest-Cooking with Apples (BYOB Wine or Beer)
DESCRIPTION:Nothing says Fall is in the air like fresh apples!  This hand on class will incorporate this delicious and versatile fruit throughout the class and of course to savor in the meal! \nFall Mixed Green Apple Salad ( Apples\, Bacon\, House Made Croutons and maple mustard dressing) \nPork Tenderloin with Apples & Onions (Cooked in apple cider\, onions with warm notes of Fall spices)\nTwice Baked Potato (topped with Bacon and Cheddar Cheese) \nApple Crisp (it simply doesn’t get any better than warm apples and cinnamon with a crisp baked topping and served with vanilla ice cream) \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/fall-harvest-cooking-with-apples-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/PorkTenderloinAppleCiderGlaze900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241005T180000
DTEND;TZID=America/Chicago:20241005T203000
DTSTAMP:20260428T031554
CREATED:20240828T165740Z
LAST-MODIFIED:20240828T165740Z
UID:10000559-1728151200-1728160200@kitchensocialdfw.com
SUMMARY:Taste of Wine and Bourbon (BYOB Wine or Beer)
DESCRIPTION:Bring your someone special to a cooking class for a great night out! Infuse Wine and Bourbon in every dish and create something new & delicious: \nMenu: \n– Seared Filet Mignon – topped with Scallops and Bourbon Browned Butter  (Steak\, seared to perfection and served with scallops and a spiked brown butter sauce that’ll have you wanting more.) \n– Bacon Potato Rose with Spiked Herb creme  ( Thin slices of potatoes are roll together with bacon to create a rose\, baked and served with a spiked herb creme. ) \n–Roasted Seasonal Vegetables \n-Sparkling Strawberry Trifle (Vanilla cake\, strawberry compote\, whipped cream and fresh berries soaked in champagne. \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/taste-of-wine-and-bourbon-byob-wine-or-beer-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/SurfandTurf4-900x675-1.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241004T183000
DTEND;TZID=America/Chicago:20241004T210000
DTSTAMP:20260428T031554
CREATED:20240828T165437Z
LAST-MODIFIED:20240828T165437Z
UID:10000558-1728066600-1728075600@kitchensocialdfw.com
SUMMARY:Tequila Makes it Better! (BYOB Wine or Beer)
DESCRIPTION:What a fun and delicious menu!  Experience the magical fusion of Tequila. Our chefs will teach you pan sauté technics and use tequila to bring on the taste!  This hands on class will have you longing for warm summer nights enjoying this amazing combination of flavors! \nMenu: \nSpinach Salad ( with tomatoes\, red onion\, bacon\, goat cheese crumbs\, tequila vinaigrette) \nFirecracker Shrimp w/ tequila fire flamed pan sauce \nPepper Crusted Filet Mignon with Tequila Cream Sauce \nTequila Lime Rice \nMargarita Sorbet \nPricing:\n$95 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tequila-makes-it-better-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/04/Tequila900x675900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241003T183000
DTEND;TZID=America/Chicago:20241003T210000
DTSTAMP:20260428T031554
CREATED:20240830T161254Z
LAST-MODIFIED:20240930T143055Z
UID:10000567-1727980200-1727989200@kitchensocialdfw.com
SUMMARY:Sarah Sawyer - 11 - 2 Types of Scratch Pasta
DESCRIPTION:Sarah Sawyer \n\n1 Gluten-Free \n\nMenu \nPappardelle with Chicken ala Vodka Sauce \nParmesan and Mushroom Agnolotti in Herb Butter Sauce \nHomemade Garlic Cheese Bread \nStrawberry Gelato \nPricing:\n$89 per adult \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/sarah-sawyer-10-2-types-of-scratch-pasta/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241002T183000
DTEND;TZID=America/Chicago:20241002T210000
DTSTAMP:20260428T031554
CREATED:20240828T165220Z
LAST-MODIFIED:20240828T165220Z
UID:10000557-1727893800-1727902800@kitchensocialdfw.com
SUMMARY:Anthony Bourdain's Adventure (BYOB Beer and Wine)
DESCRIPTION:Anthony Bourdain cooked and tasted his way around the world. The Basque region of France and Spain was one of his favorites! The cuisine of Basque is truly unique with it’s multi-cultural influence and diverse palate. Enjoy a few of our chefs favorite recipes and learn the French & Spanish techniques along the way. Our menu for the evening will include: \nChorizo and Potato Spanish Tortilla Bites \nPear and Manchego Salad with Rosemary Honey \nChicken Basquaise (Anthony Bourdain’s recipe – Chicken cooked with various spices and aromatics) \nBanana Pot de Creme \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/anthony-bourdains-adventure-byob-beer-and-wine-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/Poulet-Basquaise900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240930T183000
DTEND;TZID=America/Chicago:20240930T210000
DTSTAMP:20260428T031554
CREATED:20240828T162240Z
LAST-MODIFIED:20240828T165016Z
UID:10000554-1727721000-1727730000@kitchensocialdfw.com
SUMMARY:Chinese Dumpling Delight (BYOB Wine or Beer)
DESCRIPTION:Master the art of Chinese Dumpling making in every form!  Dim Sum\, meaning “Snack” in Chinese. Join us at Kitchen Social for Chinese Dumpling Delight! He will guide you through the proper use and care of your knifes as well as the preparation\, cooking and presentation of these delicious meals. \nMenu: \n-Pork Pot Stickers \n-Pork Wonton Soup \n-Veggie Spring Rolls  \n-Crab Rangoon with Dipping Sauce \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/chinese-dumpling-delight-byob-wine-or-beer-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/ChineseDumpling900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240929T170000
DTEND;TZID=America/Chicago:20240929T193000
DTSTAMP:20260428T031554
CREATED:20240811T153131Z
LAST-MODIFIED:20240922T105957Z
UID:10000535-1727629200-1727638200@kitchensocialdfw.com
SUMMARY:Pasta from Scratch & the Sauce that Love Them (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli  \nFrom Scratch Italian Bolognese Sauce \nMonterey Chopped Salad with Homemade Ranch Dressing \nSalted Caramel Gelato \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pasta-from-scratch-the-sauce-that-love-them-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240928T183000
DTEND;TZID=America/Chicago:20240928T210000
DTSTAMP:20260428T031554
CREATED:20240811T153439Z
LAST-MODIFIED:20240811T155458Z
UID:10000536-1727548200-1727557200@kitchensocialdfw.com
SUMMARY:Beef Wellington - Delicious!  (BYOB Wine or Beer)
DESCRIPTION:We are honoring the deliciousness of Beef Wellington!. This is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \n– Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n– Beef Wellington  \n– Seasonal Roasted Vegetables \n– Goat Cheese Smashed Potatoes \n– Sticky Toffee Pudding \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/beef-wellington-delicious-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/BeefWllington1900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240927T183000
DTEND;TZID=America/Chicago:20240927T210000
DTSTAMP:20260428T031554
CREATED:20240811T153714Z
LAST-MODIFIED:20240811T155120Z
UID:10000537-1727461800-1727470800@kitchensocialdfw.com
SUMMARY:Sushi Superb (BYOB Wine or Beer)
DESCRIPTION:Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class\, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice\, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home. \nMenu: \nFrom Scratch Japanese Dashi  Miso Soup – Authentic Japanese Soup \n*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado \nInside Out Krab Rolls — Krab with asparagus\, cucumber and cream cheese\, rice outside\, with fish egg tobiko \n*Salmon Jalapeno Rolls — Fresh salmon\, jalapeno\, carrots\, cucumber\, and cream cheese  \nHomemade Ponzu Sauce \nGinger & Wasabi \nPricing:\n$99 per person \nGratuity Not Included \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sushi-superb-byob-wine-or-beer-11/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/Sushi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240926T183000
DTEND;TZID=America/Chicago:20240926T210000
DTSTAMP:20260428T031554
CREATED:20240828T162250Z
LAST-MODIFIED:20240925T105656Z
UID:10000555-1727375400-1727384400@kitchensocialdfw.com
SUMMARY:Cooking with Wine and Homemade Pasta  (BYOB Wine or Beer)
DESCRIPTION:Learn to cook with the wonderful flavors of wine in this delightful hands-on class. This class will prepare: \nMenu: \nSpinach Salad with Prosecco Vinaigrette \nGarlic Butter Beef Tenderloin Tips \nHomemade Fresh Herb Pasta with Chardonnay Cream Sauce \nGreen Beans with a Herb White Sauce \nChocolate Red Wine Cake \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/cooking-with-wine-and-homemade-pasta-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/WineCook.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240925T183000
DTEND;TZID=America/Chicago:20240925T210000
DTSTAMP:20260428T031554
CREATED:20240828T152256Z
LAST-MODIFIED:20240829T031515Z
UID:10000550-1727289000-1727298000@kitchensocialdfw.com
SUMMARY:Homemade Pasta and Calzones (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and learn from our chefs on how to make some of your Italian favorites!  You will discover the techniques to make your own pasta dough and tips and tricks to the perfect calzone. \nMenu: \nKnife Skills (learn to use a knife like a pro!) \nPappardelle Pasta ( From Scratch) \nHome made Marinara Sauce \nHand Crafted Calzone ( Use any of these Fresh Ingredients – Fresh Mozzarella Cheese\, Pepperoni\, Italian Sausage\, Mushroom\, Onions\, Tomatoes\, Spinach\, Bell Peppers) \nSalted Caramel Gelato \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/homemade-pasta-and-calzones-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/Calzone900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240924T180000
DTEND;TZID=America/Chicago:20240924T203000
DTSTAMP:20260428T031554
CREATED:20240911T162003Z
LAST-MODIFIED:20240922T134100Z
UID:10000570-1727200800-1727209800@kitchensocialdfw.com
SUMMARY:Jyoti Dalal - 11  Menu Cooking with Wine
DESCRIPTION:Jyoti Dalal \n3 vegetarians – wants mushroom substitute \nMenu \nSpinach Salad with Prosecco Vinaigrette \nGarlic Butter Cubed Chicken \nHomemade Fresh Herb Pasta with Chardonnay Cream Sauce \nGreen Beans with a Herb White Sauce \nChocolate Red Wine Cake \nPricing:\n$89 per adult \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/jyoti-dalal-11-menu-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240923T183000
DTEND;TZID=America/Chicago:20240923T210000
DTSTAMP:20260428T031554
CREATED:20240828T151726Z
LAST-MODIFIED:20240828T152758Z
UID:10000549-1727116200-1727125200@kitchensocialdfw.com
SUMMARY:An Evening in the French Quarter (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring some of New Orleans favorites. It is hard not to fall in love after sampling the delicious food available at every turn in the French Quarter. You will learn how French\, African and Native American influences gave NOLA its complex sauces and slow cooking. Our expert chefs will guide you through the preparation and cooking of some of the most iconic French Quarter dishes\, and introduce you to some lesser-known\, but equally delicious recipes. \nMenu: \nCrab Cakes with Remoulade Sauce \nCrawfish Etoufee (Louisiana’s Real and Rustic Recipe) \nCreole Cornbread (Jalapeño\, Cream Corn and Cheddar Cheese) \nBanana’s Foster (Brown Sugar\, Spiced Rum and Home Made Vanilla Ice Cream) \n  \nPricing:\n$89 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/an-evening-in-the-french-quarter-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/02/crawfish-etouffee900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240922T163000
DTEND;TZID=America/Chicago:20240922T190000
DTSTAMP:20260428T031554
CREATED:20240815T173430Z
LAST-MODIFIED:20240815T173430Z
UID:10000541-1727022600-1727031600@kitchensocialdfw.com
SUMMARY:Crab and Lobster Ravioli in White Wine Sauce (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social for a fun evening making a delicious crab and lobster ravioli with white wine cream sauce from scratch! Our Chef will teach and guide you how to correctly shape\, cut\, roll\, and fill your pasta creation. \nMenu: \nCrab Ravioli  \nLobster Ravioli \n White Wine Cream Sauce \nHome Made Garlic Bread \nTiramisu Gelato \nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/crab-and-lobster-ravioli-in-white-wine-sauce-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/05/CrabRavioli900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240921T180000
DTEND;TZID=America/Chicago:20240921T203000
DTSTAMP:20260428T031554
CREATED:20240714T230918Z
LAST-MODIFIED:20240817T150026Z
UID:10000501-1726941600-1726950600@kitchensocialdfw.com
SUMMARY:Wine\, Steak & Cheese! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and enjoy vino and cheese and start thinking about wine beyond the glass. In this class\, you’ll add cheese and wine to your skillets\, stir it in our risotto\, and finish with red wine and mascarpone in our dessert. Bring your favorite wine to enjoy while we cook! \nMenu:\nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Champagne Vinaigrette \nFilet Mignon with Red Wine Pan Sauce \, topped with Blue Cheese Crumbs \nCreamy Parmesan Risotto with Mushroom and White Wine \nOven Roasted Asparagus with White Wine\, Feta\, and Garlic \nMascarpone Berry Cake with Red Wine and Berries \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-steak-cheese-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/Filet_of_Beef_with_Red_Wine_Sauce___Garlic_Mash___Roasted_Asparagus.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240920T183000
DTEND;TZID=America/Chicago:20240920T210000
DTSTAMP:20260428T031554
CREATED:20240611T162649Z
LAST-MODIFIED:20240920T141817Z
UID:10000459-1726857000-1726866000@kitchensocialdfw.com
SUMMARY:Erica Sewell Private - 11 Wine and Dine
DESCRIPTION:Menu:\n\n\n\n\n\nMixed Greens with cherry tomatoes\, cucumbers\, red onion\, goat cheese\, and wine vinaigrette \nPan-roasted Filet Mignon with Red Wine pan sauce \nParmesan Risotto with mushroom\, spinach\, and white wine \nSpiked Strawberry Shortcake \n 
URL:https://kitchensocialdfw.com/class/erica-sewell-private-11-tbd/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240919T183000
DTEND;TZID=America/Chicago:20240919T210000
DTSTAMP:20260428T031554
CREATED:20240325T160132Z
LAST-MODIFIED:20240325T191306Z
UID:10000393-1726770600-1726779600@kitchensocialdfw.com
SUMMARY:Kate Birthday Celebration Jasmine Alvarez -10  Surf & Turf
DESCRIPTION:Kate Birthday\nPrivate Cooking Class Sept 19 @ 6:30pm\n\n\nMenu:\n\n\n\n\nGarden Fresh Salad with guest made Dressing \nCajun Shrimp \nSeared Steak with a Creamy Cajun Butter Sauce \nMashed Garlic Potatoes \nRoasted Vegetables \nSparkling Strawberry Trifle \n\n\n\n$95
URL:https://kitchensocialdfw.com/class/jasmine-alvarez-10-surf-turf-np/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/02/PrivateBirthday900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240918T173000
DTEND;TZID=America/Chicago:20240918T200000
DTSTAMP:20260428T031554
CREATED:20240805T140905Z
LAST-MODIFIED:20240805T140905Z
UID:10000525-1726680600-1726689600@kitchensocialdfw.com
SUMMARY:Paula Pettigrew - 16  Tuscan Chicken NP
DESCRIPTION:Menu:\n \nSpring Salad with Tomatoes\, Cucumber\, Red Onion\, Parmesan\, and Italian Vinaigrette \nPasta dough from Scratch \nScratch Farfalle Pasta \nCreamy Chicken in Parmesan Sauce with Mushrooms\, Sundried Tomatoes\, and Spinach \nHouse Made Garlic Bread \nChocolate Mousse with Whip Cream \nPricing:\n$100 per person \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/paula-pettigrew-16-tuscan-chicken-np/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240916T183000
DTEND;TZID=America/Chicago:20240916T210000
DTSTAMP:20260428T031554
CREATED:20240828T152619Z
LAST-MODIFIED:20240828T153040Z
UID:10000551-1726511400-1726520400@kitchensocialdfw.com
SUMMARY:Shrimp and Pasta Naples Style!  (BYOB Wine or Beer)
DESCRIPTION:Panzanella Salad ( Crisp Greens\,  Cherry Tomatoes\, Fresh Basil\, House made Croutons\, Guest Made Salad Dressing) \nScratch Fettucine Pasta  ( Learn to make your own pasta from scratch) \nShrimp Scampi ( Sautéed Shrimp\, Garlic\, Lemon\, Butter\, Spicy Calabrian Chiles) \nLemon Basil Panna Cotta ( Classic Citrus and Herb Dessert) \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/shrimp-and-pasta-naples-style-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/Shrimpscampi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240914T180000
DTEND;TZID=America/Chicago:20240914T203000
DTSTAMP:20260428T031554
CREATED:20240815T172625Z
LAST-MODIFIED:20240815T172625Z
UID:10000540-1726336800-1726345800@kitchensocialdfw.com
SUMMARY:Steak\,Scallops\,Shrimp - Boujee! (BYOB Wine or Beer)
DESCRIPTION:Where the land meets the sea is tasty location. Join us for a fun evening learning to cook surf and turf! This meal will be sure to excite your palate! You will learn to perfectly sear steak and bring the irresistible succulent shrimp and scallops! \nMenu:\nPan Seared Scallops with Lemon Sauce \nSucculent Shrimp in a Creamy Cajun Sauce \nPerfectly Pan Seared Steak \nRoasted Parmesan and Lemon Broccoli \nChocolate Wacky Cake – with raspberries\, sliced almonds\, ice cream\, and hot fudge\nsauce \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/steakscallopsshrimp-boujee-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/08/SteakShrimp2900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240913T183000
DTEND;TZID=America/Chicago:20240913T210000
DTSTAMP:20260428T031554
CREATED:20240811T150428Z
LAST-MODIFIED:20240811T163317Z
UID:10000533-1726252200-1726261200@kitchensocialdfw.com
SUMMARY:Pardon my French  (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and take a culinary journey to the French countryside. Our Chefs will teach you more about classic French cuisine. You will learn how to perfectly pan sear a steak. You will hand craft a parmesan and garlic cream sauce and finish with a decadent chocolate caramel tart. \nMenu: \nSpinach Apple Salad ( Spinach\, sliced apples\, pecans\, red onion\, Dijon Red Wine Vinaigrette) \nPan Seared Steak ( Only the best will do!) \nGarlic\, Parmesan and Cream Sauce ( Delicious atop your steak) \nRoasted Vegetables \nBodda Boom Baby Potatoes ( Herb\, Garlic\, Olive Oil\, Parmesan) \nSalted Chocolate Caramel Tart ( Light and Flakey Crusted Dessert) \nPrice: \n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pardon-my-french-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/02/WhiteSauceSteak900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240912T183000
DTEND;TZID=America/Chicago:20240912T210000
DTSTAMP:20260428T031554
CREATED:20240811T144843Z
LAST-MODIFIED:20240811T144913Z
UID:10000532-1726165800-1726174800@kitchensocialdfw.com
SUMMARY:A Night in Rome - Pasta Hands On (BYOB Wine or Beer)
DESCRIPTION:A night in Rome Cooking Class! You will be transported to the streets of Italy. Our Kitchen Social chef will guide you through the process of selecting the best ingredients and cooking techniques to create an authentic Italian meal. \nMenu:\nCaprese Salad ( Fresh Mozzarella\, Ripe Tomatoes\, and Fresh Basil ) \nPasta from Scratch ( Learn how to make your own pasta dough and cut fettuccine) \nCarbonara Sauce  ( Pancetta\, parmesan cheese ) \nGarlic and Herb Focaccia Bread ( To dip into the Carbonara Sauce) \nTiramisu Gelato ( Mascarpone\, Lady Fingers\, Kahlua) \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/a-night-in-rome-pasta-hands-on-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/Fettucine900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240910T180000
DTEND;TZID=America/Chicago:20240910T203000
DTSTAMP:20260428T031554
CREATED:20240808T155329Z
LAST-MODIFIED:20240808T184237Z
UID:10000530-1725991200-1726000200@kitchensocialdfw.com
SUMMARY:Samantha Deets - 10 Texas Mozz Chicken NP
DESCRIPTION:1 Gluten-Free \nMenu: \nItalian Salad ( Crips greens\, onions\, cucumbers with a home made vinaigrette. \nPasta Dough from Scratch \nHome Made Fettuccine \nTexas Mozzarella Chicken ( Butterfly Chicken Breast\, Buttermilk Wash and medley of parmesan\, panko\, and Italian breadcrumbs) \nHome Made Red Sauce \nTiramisu Gelato  \nPricing:\n$89 per adult \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/samantha-deets-10-texas-mozz-chicken/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240909T180000
DTEND;TZID=America/Chicago:20240909T200000
DTSTAMP:20260428T031554
CREATED:20240830T232906Z
LAST-MODIFIED:20240830T232906Z
UID:10000569-1725904800-1725912000@kitchensocialdfw.com
SUMMARY:Nicole Salvati - Tuscan Chicken NP
DESCRIPTION:Nicole Salvati \nMenu \nSpring Salad with Tomatoes\, Cucumber\, Red Onion\, Parmesan\, and Italian Vinaigrette \nPasta dough from Scratch \nScratch Farfalle Pasta \nCreamy Chicken in Parmesan Sauce with Mushrooms\, Sundried Tomatoes\, and Spinach \nHouse Made Garlic Bread \nChocolate Mousse with Whip Cream \nPricing:\n$75 per adult \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/nicole-salvati-tuscan-chicken-np/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240908T170000
DTEND;TZID=America/Chicago:20240908T193000
DTSTAMP:20260428T031554
CREATED:20240806T000234Z
LAST-MODIFIED:20240806T000234Z
UID:10000527-1725814800-1725823800@kitchensocialdfw.com
SUMMARY:A Night in the Caribbean! (BYOB Wine or Beer)
DESCRIPTION: Escape for a tropical island evening. The Caribbean is known for its delicious mix of exotic spices and fresh flavors. From blackened shrimp\, Caribbean guava chicken thighs. It’s a class full of flavor. \nMenu:\nBlackened Shrimp with Avocado and Lime\nSeared Caribbean Guava Chicken Thighs\nJamaican Rice with Gungo Peas (made with coconut milk)\nMango Avocado Salad with Citrus Vinaigrette\nPineapple Rum Cake \nPrice per person: $89 \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/a-night-in-the-caribbean-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/07/tequila-lime-grilled-shrimp900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR