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X-ORIGINAL-URL:https://kitchensocialdfw.com
X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251219T183000
DTEND;TZID=America/Chicago:20251219T210000
DTSTAMP:20260427T164939
CREATED:20251022T014834Z
LAST-MODIFIED:20251022T014834Z
UID:10000972-1766169000-1766178000@kitchensocialdfw.com
SUMMARY:Salmon with Lobster Champagne Sauce (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. \nMenu:\nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$99 per person \nGratuity no included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/salmon-with-lobster-champagne-sauce-byob-wine-or-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/SalmonLobsterSauce900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251220T180000
DTEND;TZID=America/Chicago:20251220T203000
DTSTAMP:20260427T164939
CREATED:20251022T014314Z
LAST-MODIFIED:20251214T202731Z
UID:10000971-1766253600-1766262600@kitchensocialdfw.com
SUMMARY:NEW Christmas Beef Wellington (BYOB Wine or Beer)
DESCRIPTION:Beef Wellington is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \nMenu: \nChopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \nBeef Wellington with Red Wine Bordelaise \nParmesan and Herb Risotto \nWinter Roasted Vegetables \nSticky Toffee Pudding \nPricing:\n$120 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/new-christmas-beef-wellington-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/10/Beef-WellChristmas900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251221T170000
DTEND;TZID=America/Chicago:20251221T193000
DTSTAMP:20260427T164939
CREATED:20251022T021456Z
LAST-MODIFIED:20251022T021456Z
UID:10000978-1766336400-1766345400@kitchensocialdfw.com
SUMMARY:Whiskey Business  (BYOB Wine or Beer)
DESCRIPTION:Move over wine\, here comes whiskey to add flavor to our dish. We will put some spirit in our skillet to punch up the flavor of our steak! \nMenu: \nWhiskey Shrimp ( Sauteed Shrimp\, Garlic\, Onions\, Calypso Seasoning\, Butter\, Whiskey) \nSeared Filet Mignon in Bourbon Brown Butter sauce \nRoasted Herb Baby Potatoes \nWhiskey Maple Bacon Brussels Sprouts \nIrish Whiskey Ice Cream \nPricing:\n$99 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/whiskey-business-byob-wine-or-beer-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/02/whiskeypourAI900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251223T173000
DTEND;TZID=America/Chicago:20251223T200000
DTSTAMP:20260427T164939
CREATED:20251214T153854Z
LAST-MODIFIED:20251221T035851Z
UID:10001023-1766511000-1766520000@kitchensocialdfw.com
SUMMARY:Springfield - 10 Winter Surf and Turf
DESCRIPTION:Kenny Springfield\nMenu:\n\n\n\nSautéed Garlic Shrimp\nSeared Steak with a Creamy Herb Butter\nParmesan and Mushroom Risotto\nWinter Vegetables\nApple Cobbler with Vanilla Ice Cream\n\n\n\n\nPricing:\n$1200 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/verizon-10-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251226T183000
DTEND;TZID=America/Chicago:20251226T210000
DTSTAMP:20260427T164939
CREATED:20251022T015556Z
LAST-MODIFIED:20251218T174658Z
UID:10000974-1766773800-1766782800@kitchensocialdfw.com
SUMMARY:Steakhouse Night Uptown Style!  (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and indulge in a night of gourmet heaven.  Learn how to make Truffle Tart\, Gourmet Lobster Mac and Cheese and to perfectly sear Steak! \nMenu: \nTruffle\, Mushroom\, Bacon\, and Goat Cheese Tart \nSeared Steak\, topped with Blue Cheese Crumbs \nCreamy Lobster Mac and Cheese \nRoasted Maple Balsamic Glazed Brussel Sprouts \nChocolate Lava Cake with Brandy Whipped Cream \n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/steakhouse-night-uptown-style-byob-wine-or-beer-11/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/GourmetSteakUptown900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251227T120000
DTEND;TZID=America/Chicago:20251227T143000
DTSTAMP:20260427T164939
CREATED:20251110T175115Z
LAST-MODIFIED:20251110T175115Z
UID:10001001-1766836800-1766845800@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Tipsy Ravioli Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Tonight you’ll be making your own pasta from scratch\, rolling it out into flat sheets and cutting them into your favorite size\, and serving them along side fun and creative sauces. \n-Fresh Pasta Dough (3 simple ingredients come together to make one of the worlds most favorite dish. ) \n-Roasted Butternut Squash Ravioli with Creamy Mushroom Whiskey Sage Sauce \n-Bourbon-Spiked Meatballs \n-Italian Salad \nPricing:\n$89 per person \nGratuity not included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-tipsy-ravioli-homemade-pasta-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/butternut-squash-Ravioli3.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251227T180000
DTEND;TZID=America/Chicago:20251227T203000
DTSTAMP:20260427T164939
CREATED:20251022T015302Z
LAST-MODIFIED:20251022T015302Z
UID:10000973-1766858400-1766867400@kitchensocialdfw.com
SUMMARY:Sushi Superb (BYOB Wine or Beer)
DESCRIPTION:Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class\, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice\, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home. \nMenu: \nFrom Scratch Japanese Dashi  Miso Soup – Authentic Japanese Soup \n*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado \nInside Out Krab Rolls — Krab with asparagus\, cucumber and cream cheese\, rice outside \n*Salmon Jalapeno Rolls — Fresh salmon\, jalapeno\, carrots\, cucumber\, and cream cheese  \nHomemade Ponzu Sauce \nGinger & Wasabi \nPricing:\n$99 per person \nGratuity Not Included \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sushi-superb-byob-wine-or-beer-21/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/Sushi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251228T170000
DTEND;TZID=America/Chicago:20251228T193000
DTSTAMP:20260427T164939
CREATED:20251022T021045Z
LAST-MODIFIED:20251026T150626Z
UID:10000977-1766941200-1766950200@kitchensocialdfw.com
SUMMARY:Extravagant Filet and Wine - Lobster and Shrimp (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social experience an extravagant night of Beef and Wine – Lobster Bisque and Shrimp. Our chefs with guide you through the impeccable flavors\, textures and the sheer artistry that goes into each dish. \nMenu:\nLobster Bisque with Truffle Essence ( Michelin Star Chef Eric Ripert ) \nSeared Shrimp in White Wine Beurre Blanc  \nFilet Mignon with Red Wine Pan Sauce ( The best cut of beef  – Tender and full of flavor – Michelin Star Chef Julien Lemarié ) \nBacon Wrapped Roasted Asparagus \nClassic Creme Brûlée with berries (This creme brûlée is rich and creamy) \nPricing:\n$120 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/extravagant-filet-and-wine-lobster-and-shrimp-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/10/Filet-andWine900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260102T183000
DTEND;TZID=America/Chicago:20260102T210000
DTSTAMP:20260427T164939
CREATED:20251108T232828Z
LAST-MODIFIED:20251117T224730Z
UID:10000990-1767378600-1767387600@kitchensocialdfw.com
SUMMARY:Wine\, Steak & Cheese! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and enjoy vino and cheese and start thinking about wine beyond the glass. In this class\, you’ll add cheese and wine to your skillets\, stir it in our risotto\, and finish with red wine and mascarpone in our dessert. Bring your favorite wine to enjoy while we cook! \nMenu:\nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Champagne Vinaigrette \nSeared Steak with Red Wine Pan Sauce \, topped with Blue Cheese Crumbs \nCreamy Parmesan Risotto with Mushroom and White Wine \nOven Roasted Asparagus with White Wine\, Feta\, and Garlic \nMascarpone Berry Cake with Red Wine and Berries \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/wine-steak-cheese-byob-wine-or-beer-17/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/08/Filet_of_Beef_with_Red_Wine_Sauce___Garlic_Mash___Roasted_Asparagus.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260103T120000
DTEND;TZID=America/Chicago:20260103T143000
DTSTAMP:20260427T164939
CREATED:20251110T184346Z
LAST-MODIFIED:20251110T184346Z
UID:10001002-1767441600-1767450600@kitchensocialdfw.com
SUMMARY:Lunch Workshop Fresh Pasta Scratch (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nFresh Hand-Made Pasta Dough \nSavory Meatballs with Zesty Basil Marinara (Served with crostini) \nFettuccini with Tarragon Cream Sauce (Mushrooms\, tarragon\, and cheese)\n \nPrice per Person: $89 \nGratuity not included \nOur expert instructor will guide you through cooking and presentation of these delicious meals. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn how to caramelize the natural sugars of your ingredients and enhance your meals in new and exciting ways that are sure to impress even the most finicky family and friends.
URL:https://kitchensocialdfw.com/class/lunch-workshop-fresh-pasta-scratch-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/FettuccineMaker900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260103T180000
DTEND;TZID=America/Chicago:20260103T203000
DTSTAMP:20260427T164939
CREATED:20251108T233426Z
LAST-MODIFIED:20251108T233426Z
UID:10000991-1767463200-1767472200@kitchensocialdfw.com
SUMMARY:Sizzle and Sauce: Chimichurri! (BYOB Wine or Beer)
DESCRIPTION:Join us for a hands-on steak class where you will learn to master the perfect sear and whip up a bold\, herb-packed chimichurri that steals the show. Whether you’re new to the kitchen or just looking to sharpen your skills\, our class is meant to elevate your skills and teach you how to make a classic Argentinian sauce and delicious accompaniments! \nMenu:\nSpinach Salad\, topped with Onion\, Goat Cheese\, and Cherry Tomatoes\, with a Cilantro-Lime Vinaigrette \nPan-Seared Steak\, topped with house-made Chimichurri \nPotatoes au Gratin \nChili Roasted Broccolini \nChocolate Red Wine Cake \nPrice:\n$99 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sizzle-and-sauce-chimichurri-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/08/pilemenubs_sliced_sirloin_steak_on_a_white_plate_one_a_table__24e026cc-d4d4-4663-9ddd-ace6e87ebac9_1.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260104T163000
DTEND;TZID=America/Chicago:20260104T190000
DTSTAMP:20260427T164939
CREATED:20251110T170816Z
LAST-MODIFIED:20251110T170833Z
UID:10000992-1767544200-1767553200@kitchensocialdfw.com
SUMMARY:Taste of Thailand (BYOB Wine or Beer)
DESCRIPTION:Nothing is better then a meal full of flavors and vibrant colors. Our Kitchen Social chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia.  Allow us to show you with : \nPork and Thai Basil Stir Fry (Pork stir fry with chilis\, garlic\, Thai basil\, green beans\, onions\, fish sauce and palm sugar. Served with rice and finished with an egg)\nKHAO SOI – Chiang Mai (Thai Coconut Curry Noodle Soup Mid spicy and fragrant coconut based curried broth\, served with egg noodles and chicken. Finished with fried thin rice noodles\, pickled vegetables and cilantro)\nThai Peanut Salad Wonton Cups (Cabbage\, green onions\, cilantro and carrots mixed together with a peanut ginger dressing\, stuffed in crispy wonton cups finished with crusted peanuts and sweet Thai chili sauce) \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/taste-of-thailand-byob-wine-or-beer-13/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/ThaiFire900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260107T100000
DTEND;TZID=America/Chicago:20260107T123000
DTSTAMP:20260427T164939
CREATED:20251230T154000Z
LAST-MODIFIED:20260105T161732Z
UID:10001044-1767780000-1767789000@kitchensocialdfw.com
SUMMARY:Toyota - 11 Italian Duo
DESCRIPTION:Justine Mehalic\nMenu:\n\nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \n\n\nPricing:\n$1200 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/toyota-11-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260107T170000
DTEND;TZID=America/Chicago:20260107T193000
DTSTAMP:20260427T164939
CREATED:20251230T154559Z
LAST-MODIFIED:20260105T184759Z
UID:10001047-1767805200-1767814200@kitchensocialdfw.com
SUMMARY:PG - 14 Pasta from Scratch
DESCRIPTION:Brenda Sanchez\n1 vegetarian\nMenu:\n\n\n\n\nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nSalted Caramel Gelato \n\n\n\n\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/pg-15-pasta-from-scratch/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260108T183000
DTEND;TZID=America/Chicago:20260108T210000
DTSTAMP:20260427T164939
CREATED:20251110T171800Z
LAST-MODIFIED:20260108T231326Z
UID:10000993-1767897000-1767906000@kitchensocialdfw.com
SUMMARY:Tuscan Chicken Pasta - YUM! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and our Chefs will teach you the art of crafting your very own creamy Tuscan chicken pasta. Learn to how make the pasta shape Farfalle and create your very own salad dressing. \nMenu:\nSpring Salad with Tomatoes\, Cucumber\, Red Onion\, Parmesan\, and Italian Vinaigrette \nPasta dough from Scratch \nScratch Farfalle Pasta \nCreamy Chicken in Parmesan Sauce with Mushrooms\, Sundried Tomatoes\, and Spinach \nHouse Made Garlic Bread \nChocolate Mousse with Whip Cream \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tuscan-chicken-pasta-yum-byob-wine-or-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/TuscanChicken.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260109T190000
DTEND;TZID=America/Chicago:20260109T213000
DTSTAMP:20260427T164939
CREATED:20260105T162411Z
LAST-MODIFIED:20260105T170024Z
UID:10001049-1767985200-1767994200@kitchensocialdfw.com
SUMMARY:Taylor - 18 Winter Surf and Turf
DESCRIPTION:Latrina Taylor\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nChocolate Lava Cake with Brandy Whipped Cream \n\n\nPricing:\n$2000 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/taylor-18/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T120000
DTEND;TZID=America/Chicago:20260110T143000
DTSTAMP:20260427T164939
CREATED:20251110T172947Z
LAST-MODIFIED:20251110T173013Z
UID:10000995-1768046400-1768055400@kitchensocialdfw.com
SUMMARY:Pasta Workshop! Crab Cakes and Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of southern seafood favorites. Our expert chefs will guide you through the preparation and cooking one of the South’s most iconic seafood dishes. \nMenu:  \nCrab Cakes ( From scratch southern crab cakes) \nHomemade Fettuccine Pasta w/ Cajun Cream Sauce \nHomemade Garlic bread \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pasta-workshop-crab-cakes-and-homemade-pasta-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/CrabCakePasta900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T180000
DTEND;TZID=America/Chicago:20260110T203000
DTSTAMP:20260427T164939
CREATED:20251110T173225Z
LAST-MODIFIED:20251117T224555Z
UID:10000996-1768068000-1768077000@kitchensocialdfw.com
SUMMARY:Winter Surf & Turf (BYOB Wine or Beer)
DESCRIPTION:Where the land meets the sea is tasty location. Join us for a fun evening learning to cook surf and turf! This meal will be sure to excite your palate! You will learn to perfectly sear steak and get ready for a taste bud explosion with succulent shrimp! Wrap up the evening with a decadent Apple Cobbler. \nMenu:\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nApple Cobbler with Vanilla Ice Cream \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/winter-surf-turf-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/SteakShrimpRisotto2.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260111T163000
DTEND;TZID=America/Chicago:20260111T190000
DTSTAMP:20260427T164939
CREATED:20251110T203900Z
LAST-MODIFIED:20260111T193453Z
UID:10001003-1768149000-1768158000@kitchensocialdfw.com
SUMMARY:Modern Mexican Mastery: Fire\, Flavor\, Fiesta! (BYOB Wine or Beer)
DESCRIPTION:Menu:\n \nRoasted Poblano Corn Soup \nChicken Mole Negro \nRed Mexican Rice \nMexican Chocolate Pots de Creme \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/modern-mexican-mastery/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/11/pilemenubs_chicken_mole_on_a_plate_-ar_7960_-stylize_200_-_bb4df46a-25fe-4cf8-a628-62dabe45a0d6_3.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260112T180000
DTEND;TZID=America/Chicago:20260112T203000
DTSTAMP:20260427T164939
CREATED:20251230T153724Z
LAST-MODIFIED:20260105T165616Z
UID:10001042-1768240800-1768249800@kitchensocialdfw.com
SUMMARY:Rockline - 20 Winter Surf and Turf
DESCRIPTION:Brian Braithwaite\n1 gluten free\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nCreme Brulee \n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/rockline-21-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260113T180000
DTEND;TZID=America/Chicago:20260113T203000
DTSTAMP:20260427T164939
CREATED:20260105T170937Z
LAST-MODIFIED:20260112T172437Z
UID:10001050-1768327200-1768336200@kitchensocialdfw.com
SUMMARY:Retired - 30 Salmon with Lobster Champagne Sauce
DESCRIPTION:Shailen Mistry\n\nMenu: \nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \n\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/trane-12-paella/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260115T183000
DTEND;TZID=America/Chicago:20260115T210000
DTSTAMP:20260427T164939
CREATED:20251110T205548Z
LAST-MODIFIED:20251110T205548Z
UID:10001011-1768501800-1768510800@kitchensocialdfw.com
SUMMARY:Rustic Italian Making Pasta (BYOB Wine or Beer)
DESCRIPTION:You’ll almost feel like you are on the Mediterranean Sea as you get lost in these simple\, but delicious flavors! Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. \nMenu:  \nItalian Salad ( Crisp greens\, Tomatoes\, and a zesty homemade vinaigrette) \nBlackened Chicken ( This brings a little heat to this classic) \nHomemade Pappardelle Pasta w/ Alfredo Sauce \nGarlic bread (So yummy you will want more!) \nChocolate Mousse (Silky smooth and rich) \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/rustic-italian-making-pasta-byob-wine-or-beer-8/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/BlackenedChicken900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260116T183000
DTEND;TZID=America/Chicago:20260116T210000
DTSTAMP:20260427T164939
CREATED:20251110T205417Z
LAST-MODIFIED:20260112T181618Z
UID:10001010-1768588200-1768597200@kitchensocialdfw.com
SUMMARY:Tequila Makes it Better! (BYOB Wine or Beer)
DESCRIPTION:What a fun and delicious menu!  Experience the magical fusion of Tequila. Our chefs will teach you pan sauté technics and use tequila to bring on the taste!  This hands on class will have you longing for warm summer nights enjoying this amazing combination of flavors! \nMenu: \nSpinach Salad ( with tomatoes\, red onion\, bacon\, goat cheese crumbs\, tequila vinaigrette) \nFirecracker Shrimp w/ tequila fire flamed pan sauce \nPepper Crusted Filet Mignon with Tequila Cream Sauce \nTequila Lime Rice \nStrawberry Margarita Sorbet \nPricing:\n$99 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tequila-makes-it-better-byob-wine-or-beer-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/04/Tequila900x675900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260117T120000
DTEND;TZID=America/Chicago:20260117T143000
DTSTAMP:20260427T164939
CREATED:20251110T204044Z
LAST-MODIFIED:20251110T204044Z
UID:10001004-1768651200-1768660200@kitchensocialdfw.com
SUMMARY:Lunch Workshop – Italian Duo (BYOB Wine or Beer)
DESCRIPTION:Come Learn how to make a wonderful Italian meal with the help of our chefs! Pasta making is a fun and rewarding experience. Our class will include you making and eating two different pastas\, as well as a great appetizer you can share with your guest at your next dinner party. Bring a bottle of wine and allow our chefs to guide you through the making: \nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-italian-duo-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/08/Raviloi-Scratch.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260117T180000
DTEND;TZID=America/Chicago:20260117T203000
DTSTAMP:20260427T164939
CREATED:20251110T205221Z
LAST-MODIFIED:20251110T205221Z
UID:10001009-1768672800-1768681800@kitchensocialdfw.com
SUMMARY:Beef Wellington - Delicious!  (BYOB Wine or Beer)
DESCRIPTION:We are honoring the deliciousness of Beef Wellington!. This is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \n– Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n– Beef Wellington  \n– Seasonal Roasted Vegetables \n– Goat Cheese Smashed Potatoes \n– Sticky Toffee Pudding \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/beef-wellington-delicious-byob-wine-or-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/BeefWllington1900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260118T163000
DTEND;TZID=America/Chicago:20260118T190000
DTSTAMP:20260427T164939
CREATED:20251108T232432Z
LAST-MODIFIED:20260112T224939Z
UID:10000989-1768753800-1768762800@kitchensocialdfw.com
SUMMARY:Scrumptious Seafood (BYOB Wine or Beer)
DESCRIPTION:Cooking seafood properly is a culinary challenge\, and mere minutes can make all of the difference. Let our knowledgeable and friendly chef instructor teach you the finer points of getting the most flavor from your catch. Our menu will include: \nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Lemon Vinaigrette \nGarlic Butter Shrimp \nSouthern Style Crab Cakes \nTwice Baked Potatoes \nWhite Chocolate Raspberry Gelato \nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/scrumptious-seafood-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/03/CrabShrimpRev900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260120T174500
DTEND;TZID=America/Chicago:20260120T203000
DTSTAMP:20260427T164939
CREATED:20251230T154328Z
LAST-MODIFIED:20260116T035326Z
UID:10001046-1768931100-1768941000@kitchensocialdfw.com
SUMMARY:FlightSafety - 26 Surf and Turf
DESCRIPTION:Anna Ryan\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nApple Cobbler with Vanilla Ice Cream \n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/flight-safety-25-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260122T180000
DTEND;TZID=America/Chicago:20260122T203000
DTSTAMP:20260427T164939
CREATED:20260112T173047Z
LAST-MODIFIED:20260112T173047Z
UID:10001053-1769104800-1769113800@kitchensocialdfw.com
SUMMARY:LPC - 15
DESCRIPTION:Denise McGarity\nMenu:\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/lpc-15/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260123T183000
DTEND;TZID=America/Chicago:20260123T210000
DTSTAMP:20260427T164939
CREATED:20251110T204619Z
LAST-MODIFIED:20260122T172959Z
UID:10001006-1769193000-1769202000@kitchensocialdfw.com
SUMMARY:French Kiss - Filet Mignon (BYOB Wine or Beer)
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our Kitchen Social chef. From steak to crème brûlée\, you’ll escape to the Eiffel Tower for the night. \nMenu: \n– Strawberry Spinach Salad (packed with strawberries\, raspberries and blueberries with walnuts and brie on a bed of spinach and homemade dressing.) \n– Filet Mignon with Bordelaise ( red wine reduction sauce ) \n– Lobster Mashed Potatoes  (this recipe adds the richness of lobster to the comfort of Potatoes)  (this recipe adds the richness of lobster to the comfort of Potatoes) \n– Roasted Asparagus \n– Classic Crème Brûlée \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/french-kiss-filet-mignon-byob-wine-or-beer-11/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/FrenchKiss900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260124T120000
DTEND;TZID=America/Chicago:20260124T143000
DTSTAMP:20260427T164939
CREATED:20251110T204203Z
LAST-MODIFIED:20251110T204203Z
UID:10001005-1769256000-1769265000@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Pasta from Scratch & the Sauce that Loves it (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nPricing: \n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-from-scratch-the-sauce-that-loves-it-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR