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PRODID:-//Cook, Connect, and Create at Kitchen Social DFW | - ECPv6.15.20//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://kitchensocialdfw.com
X-WR-CALDESC:Events for Cook, Connect, and Create at Kitchen Social DFW |
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TZID:America/Chicago
BEGIN:DAYLIGHT
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DTSTART:20250309T080000
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DTSTART:20260308T080000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260207T180000
DTEND;TZID=America/Chicago:20260207T203000
DTSTAMP:20260427T152907
CREATED:20251215T151344Z
LAST-MODIFIED:20251215T151344Z
UID:10001027-1770487200-1770496200@kitchensocialdfw.com
SUMMARY:Date Night - You had me at Bacon! (BYOB Wine and Beer)
DESCRIPTION:Bacon is the star of the show in this delicious and savory class!  Adding bacon adds a variety of flavors and textures to some familiar and not so familiar favorites. \n-Seared Steak topped with bacon  \n-Bacon and Pork Sausage Rolls  (topped off with a unique salty\, sweet and spicy flare) \n-Twice Baked Potatoes \n-Bacon Wrapped Roasted Asparagus \n-Banana Bourbon Brulee Ice Cream (Kentucky Bourbon\, Caramel and Torched Sugar Pieces) \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/date-night-you-had-me-at-bacon-byob-wine-and-beer-13/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/BaconFilet900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260207T120000
DTEND;TZID=America/Chicago:20260207T143000
DTSTAMP:20260427T152907
CREATED:20260130T021124Z
LAST-MODIFIED:20260207T143411Z
UID:10001058-1770465600-1770474600@kitchensocialdfw.com
SUMMARY:Lunch Workshop – Italian Duo (BYOB Wine or Beer)
DESCRIPTION:Come Learn how to make a wonderful Italian meal with the help of our chefs! Pasta making is a fun and rewarding experience. Our class will include you making and eating two different pastas\, as well as a great appetizer you can share with your guest at your next dinner party. Bring a bottle of wine and allow our chefs to guide you through the making: \nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-italian-duo-byob-wine-or-beer-8/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/08/Raviloi-Scratch.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260206T183000
DTEND;TZID=America/Chicago:20260206T210000
DTSTAMP:20260427T152907
CREATED:20251215T152522Z
LAST-MODIFIED:20251215T152522Z
UID:10001030-1770402600-1770411600@kitchensocialdfw.com
SUMMARY:Steakhouse Night Uptown Style!  (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and indulge in a night of gourmet heaven.  Learn how to make Truffle Tart\, Gourmet Lobster Mac and Cheese and to perfectly sear Steak! \nMenu: \nTruffle\, Mushroom\, Bacon\, and Goat Cheese Tart \nSeared Steak\, topped with Blue Cheese Crumbs \nCreamy Lobster Mac and Cheese \nRoasted Maple Balsamic Glazed Brussel Sprouts \nChocolate Lava Cake with Brandy Whipped Cream \n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/steakhouse-night-uptown-style-byob-wine-or-beer-12/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/GourmetSteakUptown900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260205T183000
DTEND;TZID=America/Chicago:20260205T210000
DTSTAMP:20260427T152907
CREATED:20251215T154439Z
LAST-MODIFIED:20251215T154439Z
UID:10001032-1770316200-1770325200@kitchensocialdfw.com
SUMMARY:Evening in Barcelona - Paella (BYOB Wine or Beer)
DESCRIPTION:Paella is a dish drenched in Spanish tradition. The coastal regions of Spain have been serving up this tasty meal for quite some time. Come to our Kitchen and our chefs will show you that making authentic and delicious paella is easy and fun! Allow us to guide you through: \nPear and Baby Green Salad with Manchego cheese and honey – (mixed greens topped with pears\, Manchego tossed in a rosemary balsamic honey vinaigrette.) \nPotato Frittata – (potatoes\, eggs and cheese come together to create a creamy start to the party.) \nChicken\, Shrimp and Chorizo Paella – ( chicken\, chorizo\, shrimp\, bell peppers\, onions\, and yellow rice really hold the flavors of this dish) \nSalted Caramel Gelato – ( a caramelized delicious finish) \nPrice: $89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/evening-in-barcelona-paella-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/PaellaWaterfront900x675.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260201T163000
DTEND;TZID=America/Chicago:20260201T190000
DTSTAMP:20260427T152907
CREATED:20251215T150418Z
LAST-MODIFIED:20251215T150418Z
UID:10001025-1769963400-1769972400@kitchensocialdfw.com
SUMMARY:Farmers Market Scratch - Yummy! (BYOB Wine or Beer)
DESCRIPTION:Embrace the rich flavors and seasonal produce of the Dallas Farmers Market. From a farm fresh salad to creamy\, spinach chicken thighs with mushroom risotto and roasted brussels sprouts with bacon. Whether you’re a seasoned home cook or culinary enthusiast\, this class promises to inspire and delight your senses. \nMenu:\nFarmer’s Fresh Salad (Crisp Greens\, Goat Cheese\, Pecans\, and Maple Vinaigrette)\nCrispy Pan Seared Chicken Thighs (Spinach and Mushrooms in Creamy Parmesan Sauce)\nWhite Wine Risotto with Mushrooms\, Spinach\, and Parmesan\nMaple Syrup Roasted Brussels Sprouts with Bacon\nPumpkin Cheesecake Trifle \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/farmers-market-scratch-yummy-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/ChickenCreamSpinach2900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260131T180000
DTEND;TZID=America/Chicago:20260131T203000
DTSTAMP:20260427T152907
CREATED:20251125T233606Z
LAST-MODIFIED:20260104T205749Z
UID:10001019-1769882400-1769891400@kitchensocialdfw.com
SUMMARY:Sushi Superb (BYOB Wine or Beer)
DESCRIPTION:Come learn how to roll your very own sushi at Kitchen Social! In this fun hands-on class\, you will learn to roll sushi on a mat. You will be using fresh ingredients in this hands-on class. Master the art of rolling and forming a variety of enticing sushi and sashimi. Learn about different types of rice\, what type of fish to buy. You will be making your own sushi rolls and the knife skills to do it like a sushi chef at home. \nMenu: \nFrom Scratch Japanese Dashi  Miso Soup – Authentic Japanese Soup \n*Spicy Tuna Avocado Rolls — Simple yet delicious spicy tuna with avocado \nInside Out Krab Rolls — Krab with asparagus\, cucumber and cream cheese\, rice outside \n*Salmon Jalapeno Rolls — Fresh salmon\, jalapeno\, carrots\, cucumber\, and cream cheese  \nHomemade Ponzu Sauce \nGinger & Wasabi \nPricing:\n$99 per person \nGratuity Not Included \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sushi-superb-byob-wine-or-beer-22/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/04/Sushi900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260131T120000
DTEND;TZID=America/Chicago:20260131T143000
DTSTAMP:20260427T152907
CREATED:20260130T020703Z
LAST-MODIFIED:20260130T021017Z
UID:10001057-1769860800-1769869800@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Pasta from Scratch & the Sauce that Loves it (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nPricing: \n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-from-scratch-the-sauce-that-loves-it-byob-wine-or-beer-5/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260130T183000
DTEND;TZID=America/Chicago:20260130T210000
DTSTAMP:20260427T152907
CREATED:20251215T194910Z
LAST-MODIFIED:20251215T195250Z
UID:10001040-1769797800-1769806800@kitchensocialdfw.com
SUMMARY:The Carnivore in all of us  (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and join us indulge your carnivore side. Your meal begins with sausage stuffed mushrooms\, to steak with bacon jam with prosciutto wrapped asparagus and French duck fat mashed potatoes\, we’ll finish the night on a sweet note with a Chocolate Sunday with whipped cream! \nMenu:\nSausage Stuffed Mushrooms with Cream Cheese\, Garlic\, and Herbs \nPerfectly Seared Steak with Bacon Jam \nProsciutto Wrapped Asparagus with Parmesan \nFrench Duck Fat and Garlic Mashed Potatoes \nChocolate Sunday topped with whipped cream \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/the-carnivore-in-all-of-us-byob-wine-or-beer-6/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/01/SteakCarnivore2900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260129T180000
DTEND;TZID=America/Chicago:20260129T203000
DTSTAMP:20260427T152907
CREATED:20251230T153848Z
LAST-MODIFIED:20260129T031254Z
UID:10001043-1769709600-1769718600@kitchensocialdfw.com
SUMMARY:NBLY - 12 Custom
DESCRIPTION:Brandi Haslam\nMenu:\n\nItalian Salad\nGarlic Foccacia Bread\nBlackened Chicken Alfredo\nCreme Brulee\n\n\nPricing:\n$1200 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/nbly-22-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260127T180000
DTEND;TZID=America/Chicago:20260127T203000
DTSTAMP:20260427T152907
CREATED:20251230T154208Z
LAST-MODIFIED:20251230T154208Z
UID:10001045-1769536800-1769545800@kitchensocialdfw.com
SUMMARY:Wuellenweber - 11 TBA
DESCRIPTION:Carley Wuellenweber\nMenu:\n\nPricing:\n$1200 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/wuellenweber-11-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260125T163000
DTEND;TZID=America/Chicago:20260125T190000
DTSTAMP:20260427T152907
CREATED:20251110T205000Z
LAST-MODIFIED:20260122T182746Z
UID:10001008-1769358600-1769367600@kitchensocialdfw.com
SUMMARY:Sauce-a-licious! Make 4 sauces with Steak!  (BYOB Wine or Beer)
DESCRIPTION:To cook incredible tasting food\, you must first learn to be Saucy!  In this class\, you’ll learn to create a variety of delicious sauces .  You will be hands-on as our Kitchen Social Chef teaches you the techniques to balance flavors and textures.  Our menu will include: \nPesto Tossed Salad ( Crisp Greens\, cucumbers\, and tomatoes\, mozzarella and croutons) \nChimichurri Drizzled Roasted Vegetables \nBechamel Potatoes Au Gratin ( Creamy Bechamel sauce\, sliced potatoes\, parmesan) \nSteak with Bordelaise ( Seared steak and red wine bordelaise) \nRed Wine Chocolate Cake \nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/sauce-a-licious-make-4-sauces-with-steak-byob-wine-or-beer-3/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/09/pilemenubs_seared_filet_mignon_on_a_white_plate_a_silver_spoo_cd6badc5-30ac-4c64-9a37-fcf53cfa1df5_0.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260124T180000
DTEND;TZID=America/Chicago:20260124T203000
DTSTAMP:20260427T152907
CREATED:20251110T204805Z
LAST-MODIFIED:20260112T221441Z
UID:10001007-1769277600-1769286600@kitchensocialdfw.com
SUMMARY:Salmon with Lobster Champagne Sauce (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for an unforgettable culinary experience featuring the finest seafood available. We use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. \nMenu:\nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$99 per person \nGratuity no included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/salmon-with-lobster-champagne-sauce-byob-wine-or-beer-15/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/11/SalmonLobsterSauce900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260124T120000
DTEND;TZID=America/Chicago:20260124T143000
DTSTAMP:20260427T152907
CREATED:20251110T204203Z
LAST-MODIFIED:20251110T204203Z
UID:10001005-1769256000-1769265000@kitchensocialdfw.com
SUMMARY:Lunch Workshop - Pasta from Scratch & the Sauce that Loves it (BYOB Wine or Beer)
DESCRIPTION:Have you ever made fresh pasta? Most people think that it is a difficult process involving expensive equipment but that couldn’t be further from the truth. You can make your own Fettuccini with 4 basic ingredients\, a rolling pin and a pizza cutter\, or fresh ravioli using a round cookie cutter. The possibilities are endless and we guarantee that once you try your own fresh pasta\, you won’t want the dry\, store bought noodles that we are all so used to. \nIn just a few short hours we will assemble an Italian feast fit for a king. Our menu will include: \nMenu \nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nPricing: \n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-pasta-from-scratch-the-sauce-that-loves-it-byob-wine-or-beer-4/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/09/PastaHomemade.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260123T183000
DTEND;TZID=America/Chicago:20260123T210000
DTSTAMP:20260427T152907
CREATED:20251110T204619Z
LAST-MODIFIED:20260122T172959Z
UID:10001006-1769193000-1769202000@kitchensocialdfw.com
SUMMARY:French Kiss - Filet Mignon (BYOB Wine or Beer)
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our Kitchen Social chef. From steak to crème brûlée\, you’ll escape to the Eiffel Tower for the night. \nMenu: \n– Strawberry Spinach Salad (packed with strawberries\, raspberries and blueberries with walnuts and brie on a bed of spinach and homemade dressing.) \n– Filet Mignon with Bordelaise ( red wine reduction sauce ) \n– Lobster Mashed Potatoes  (this recipe adds the richness of lobster to the comfort of Potatoes)  (this recipe adds the richness of lobster to the comfort of Potatoes) \n– Roasted Asparagus \n– Classic Crème Brûlée \nPricing:\n$99 per adult \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/french-kiss-filet-mignon-byob-wine-or-beer-11/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/FrenchKiss900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260122T180000
DTEND;TZID=America/Chicago:20260122T203000
DTSTAMP:20260427T152907
CREATED:20260112T173047Z
LAST-MODIFIED:20260112T173047Z
UID:10001053-1769104800-1769113800@kitchensocialdfw.com
SUMMARY:LPC - 15
DESCRIPTION:Denise McGarity\nMenu:\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/lpc-15/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260120T174500
DTEND;TZID=America/Chicago:20260120T203000
DTSTAMP:20260427T152907
CREATED:20251230T154328Z
LAST-MODIFIED:20260116T035326Z
UID:10001046-1768931100-1768941000@kitchensocialdfw.com
SUMMARY:FlightSafety - 26 Surf and Turf
DESCRIPTION:Anna Ryan\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nApple Cobbler with Vanilla Ice Cream \n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/flight-safety-25-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260118T163000
DTEND;TZID=America/Chicago:20260118T190000
DTSTAMP:20260427T152907
CREATED:20251108T232432Z
LAST-MODIFIED:20260112T224939Z
UID:10000989-1768753800-1768762800@kitchensocialdfw.com
SUMMARY:Scrumptious Seafood (BYOB Wine or Beer)
DESCRIPTION:Cooking seafood properly is a culinary challenge\, and mere minutes can make all of the difference. Let our knowledgeable and friendly chef instructor teach you the finer points of getting the most flavor from your catch. Our menu will include: \nCrisp Mixed Greens with Crumbled Goat Cheese\, Red Onion\, Apples\, and Lemon Vinaigrette \nGarlic Butter Shrimp \nSouthern Style Crab Cakes \nTwice Baked Potatoes \nWhite Chocolate Raspberry Gelato \nPricing:\n$89 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/scrumptious-seafood-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/03/CrabShrimpRev900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260117T180000
DTEND;TZID=America/Chicago:20260117T203000
DTSTAMP:20260427T152907
CREATED:20251110T205221Z
LAST-MODIFIED:20251110T205221Z
UID:10001009-1768672800-1768681800@kitchensocialdfw.com
SUMMARY:Beef Wellington - Delicious!  (BYOB Wine or Beer)
DESCRIPTION:We are honoring the deliciousness of Beef Wellington!. This is one of those dishes that seem difficult but is actually quite simple.  Our chefs will take the regular Wellington that usual feeds 4-6 people and make it personal and flavorful\, ensuring you will get the temperature that you desire\, all while creating a beautiful masterpiece.  Allow our chefs guide you through this wonderful dish. \n– Chopped Salad with Dijon Dressing (Bacon\, Croutons\, red onions\, tomatoes and served on a bed of greens\, with a freshly made dressing that is unbeatable… \n– Beef Wellington  \n– Seasonal Roasted Vegetables \n– Goat Cheese Smashed Potatoes \n– Sticky Toffee Pudding \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/beef-wellington-delicious-byob-wine-or-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/BeefWllington1900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260117T120000
DTEND;TZID=America/Chicago:20260117T143000
DTSTAMP:20260427T152907
CREATED:20251110T204044Z
LAST-MODIFIED:20251110T204044Z
UID:10001004-1768651200-1768660200@kitchensocialdfw.com
SUMMARY:Lunch Workshop – Italian Duo (BYOB Wine or Beer)
DESCRIPTION:Come Learn how to make a wonderful Italian meal with the help of our chefs! Pasta making is a fun and rewarding experience. Our class will include you making and eating two different pastas\, as well as a great appetizer you can share with your guest at your next dinner party. Bring a bottle of wine and allow our chefs to guide you through the making: \nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/lunch-workshop-italian-duo-byob-wine-or-beer-7/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/08/Raviloi-Scratch.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260116T183000
DTEND;TZID=America/Chicago:20260116T210000
DTSTAMP:20260427T152907
CREATED:20251110T205417Z
LAST-MODIFIED:20260112T181618Z
UID:10001010-1768588200-1768597200@kitchensocialdfw.com
SUMMARY:Tequila Makes it Better! (BYOB Wine or Beer)
DESCRIPTION:What a fun and delicious menu!  Experience the magical fusion of Tequila. Our chefs will teach you pan sauté technics and use tequila to bring on the taste!  This hands on class will have you longing for warm summer nights enjoying this amazing combination of flavors! \nMenu: \nSpinach Salad ( with tomatoes\, red onion\, bacon\, goat cheese crumbs\, tequila vinaigrette) \nFirecracker Shrimp w/ tequila fire flamed pan sauce \nPepper Crusted Filet Mignon with Tequila Cream Sauce \nTequila Lime Rice \nStrawberry Margarita Sorbet \nPricing:\n$99 per adult \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tequila-makes-it-better-byob-wine-or-beer-9/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/04/Tequila900x675900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260115T183000
DTEND;TZID=America/Chicago:20260115T210000
DTSTAMP:20260427T152907
CREATED:20251110T205548Z
LAST-MODIFIED:20251110T205548Z
UID:10001011-1768501800-1768510800@kitchensocialdfw.com
SUMMARY:Rustic Italian Making Pasta (BYOB Wine or Beer)
DESCRIPTION:You’ll almost feel like you are on the Mediterranean Sea as you get lost in these simple\, but delicious flavors! Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. \nMenu:  \nItalian Salad ( Crisp greens\, Tomatoes\, and a zesty homemade vinaigrette) \nBlackened Chicken ( This brings a little heat to this classic) \nHomemade Pappardelle Pasta w/ Alfredo Sauce \nGarlic bread (So yummy you will want more!) \nChocolate Mousse (Silky smooth and rich) \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/rustic-italian-making-pasta-byob-wine-or-beer-8/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2024/09/BlackenedChicken900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260113T180000
DTEND;TZID=America/Chicago:20260113T203000
DTSTAMP:20260427T152907
CREATED:20260105T170937Z
LAST-MODIFIED:20260112T172437Z
UID:10001050-1768327200-1768336200@kitchensocialdfw.com
SUMMARY:Retired - 30 Salmon with Lobster Champagne Sauce
DESCRIPTION:Shailen Mistry\n\nMenu: \nSeared Shrimp with Herbed Butter Sauce \nSalmon with Creamy Lobster Champagne Sauce \nGolden Mashed Potatoes with Truffle Oil \nButtery Roasted Asparagus with Cherry Tomatoes \nDark Chocolate Mousse with House Made Chantilly Cream \n\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/trane-12-paella/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260112T180000
DTEND;TZID=America/Chicago:20260112T203000
DTSTAMP:20260427T152907
CREATED:20251230T153724Z
LAST-MODIFIED:20260105T165616Z
UID:10001042-1768240800-1768249800@kitchensocialdfw.com
SUMMARY:Rockline - 20 Winter Surf and Turf
DESCRIPTION:Brian Braithwaite\n1 gluten free\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nCreme Brulee \n\n\nPricing:\n$99 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/rockline-21-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260111T163000
DTEND;TZID=America/Chicago:20260111T190000
DTSTAMP:20260427T152907
CREATED:20251110T203900Z
LAST-MODIFIED:20260111T193453Z
UID:10001003-1768149000-1768158000@kitchensocialdfw.com
SUMMARY:Modern Mexican Mastery: Fire\, Flavor\, Fiesta! (BYOB Wine or Beer)
DESCRIPTION:Menu:\n \nRoasted Poblano Corn Soup \nChicken Mole Negro \nRed Mexican Rice \nMexican Chocolate Pots de Creme \nPricing:\n$89 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/modern-mexican-mastery/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/png:https://kitchensocialdfw.com/wp-content/uploads/2025/11/pilemenubs_chicken_mole_on_a_plate_-ar_7960_-stylize_200_-_bb4df46a-25fe-4cf8-a628-62dabe45a0d6_3.png
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T180000
DTEND;TZID=America/Chicago:20260110T203000
DTSTAMP:20260427T152907
CREATED:20251110T173225Z
LAST-MODIFIED:20251117T224555Z
UID:10000996-1768068000-1768077000@kitchensocialdfw.com
SUMMARY:Winter Surf & Turf (BYOB Wine or Beer)
DESCRIPTION:Where the land meets the sea is tasty location. Join us for a fun evening learning to cook surf and turf! This meal will be sure to excite your palate! You will learn to perfectly sear steak and get ready for a taste bud explosion with succulent shrimp! Wrap up the evening with a decadent Apple Cobbler. \nMenu:\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nApple Cobbler with Vanilla Ice Cream \nPricing:\n$99 per person \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/winter-surf-turf-byob-wine-or-beer-2/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/10/SteakShrimpRisotto2.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T120000
DTEND;TZID=America/Chicago:20260110T143000
DTSTAMP:20260427T152907
CREATED:20251110T172947Z
LAST-MODIFIED:20251110T173013Z
UID:10000995-1768046400-1768055400@kitchensocialdfw.com
SUMMARY:Pasta Workshop! Crab Cakes and Homemade Pasta (BYOB Wine or Beer)
DESCRIPTION:Join us at Kitchen Social for a culinary journey exploring the best of southern seafood favorites. Our expert chefs will guide you through the preparation and cooking one of the South’s most iconic seafood dishes. \nMenu:  \nCrab Cakes ( From scratch southern crab cakes) \nHomemade Fettuccine Pasta w/ Cajun Cream Sauce \nHomemade Garlic bread \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/pasta-workshop-crab-cakes-and-homemade-pasta-byob-wine-or-beer/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/05/CrabCakePasta900x675.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260109T190000
DTEND;TZID=America/Chicago:20260109T213000
DTSTAMP:20260427T152907
CREATED:20260105T162411Z
LAST-MODIFIED:20260105T170024Z
UID:10001049-1767985200-1767994200@kitchensocialdfw.com
SUMMARY:Taylor - 18 Winter Surf and Turf
DESCRIPTION:Latrina Taylor\nMenu:\n\nSautéed Garlic Shrimp \nSeared Steak with a Creamy Herb Butter \nParmesan and Mushroom Risotto \nWinter Vegetables \nChocolate Lava Cake with Brandy Whipped Cream \n\n\nPricing:\n$2000 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/taylor-18/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260108T183000
DTEND;TZID=America/Chicago:20260108T210000
DTSTAMP:20260427T152907
CREATED:20251110T171800Z
LAST-MODIFIED:20260108T231326Z
UID:10000993-1767897000-1767906000@kitchensocialdfw.com
SUMMARY:Tuscan Chicken Pasta - YUM! (BYOB Wine or Beer)
DESCRIPTION:Come to Kitchen Social and our Chefs will teach you the art of crafting your very own creamy Tuscan chicken pasta. Learn to how make the pasta shape Farfalle and create your very own salad dressing. \nMenu:\nSpring Salad with Tomatoes\, Cucumber\, Red Onion\, Parmesan\, and Italian Vinaigrette \nPasta dough from Scratch \nScratch Farfalle Pasta \nCreamy Chicken in Parmesan Sauce with Mushrooms\, Sundried Tomatoes\, and Spinach \nHouse Made Garlic Bread \nChocolate Mousse with Whip Cream \nPricing:\n$89 per person \nGratuity Not Included \nEach class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills\, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.
URL:https://kitchensocialdfw.com/class/tuscan-chicken-pasta-yum-byob-wine-or-beer-14/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
CATEGORIES:Adults,Children,Family
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/12/TuscanChicken.jpeg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260107T170000
DTEND;TZID=America/Chicago:20260107T193000
DTSTAMP:20260427T152907
CREATED:20251230T154559Z
LAST-MODIFIED:20260105T184759Z
UID:10001047-1767805200-1767814200@kitchensocialdfw.com
SUMMARY:PG - 14 Pasta from Scratch
DESCRIPTION:Brenda Sanchez\n1 vegetarian\nMenu:\n\n\n\n\nCheese & Portabella Mushroom Ravioli (Ricotta and Parmesan Cheese) \nFrom Scratch Italian Bolognese Sauce (From the Bologna Region of Italy – Tomatoes\, Garlic\, Onions\, Beef and Pork) \nMonterey Chopped Salad with Homemade Ranch Dressing \nSalted Caramel Gelato \n\n\n\n\n\nPricing:\n$89 per person \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/pg-15-pasta-from-scratch/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260107T100000
DTEND;TZID=America/Chicago:20260107T123000
DTSTAMP:20260427T152907
CREATED:20251230T154000Z
LAST-MODIFIED:20260105T161732Z
UID:10001044-1767780000-1767789000@kitchensocialdfw.com
SUMMARY:Toyota - 11 Italian Duo
DESCRIPTION:Justine Mehalic\nMenu:\n\nBasil Three Cheese Ravioli with Herb Butter Sauce (Freshly made pasta rolled with fresh whole basil leaves shaped into ravioli with a three-cheese spread served with herb butter sauce and parmesan) \nPappardelle with Chicken and Pistachio Mint Pesto (Freshly made pasta tossed with shredded chicken\, diced tomatoes\, and a pistachio mint pesto) \nPecorino Romano Tomato Tapenade Crostini’s \n\n\nPricing:\n$1200 minimum \n  \n\n\n\n\n\n\n 
URL:https://kitchensocialdfw.com/class/toyota-11-tba/
LOCATION:Kitchen Social\, 4887 Alpha Rd #288\, Dallas\, TX\, 75244\, United States
ATTACH;FMTTYPE=image/jpeg:https://kitchensocialdfw.com/wp-content/uploads/2023/06/PrivateEvent.jpg
ORGANIZER;CN="Kitchen Social":MAILTO:info@kitchensocialdfw.com
END:VEVENT
END:VCALENDAR