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Eat out every night of the week when you learn how to make these fan favorites, Hands-ON. Our talented and friendly chef instructor will guide you through making each of these well-known dishes that include:

Menu:

Monterey Chopped Salad (Crips greens, Applewood Bacon, Cucumber, House Dressing)

Chicken Marsala ( Tender flattened chicken breast, with garlic and Marsala wine)

Twice Baked Potato

Flourless Chocolate Cake

Pricing:
$85 per adult

Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.

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