Menu:
Italian Salad ( Fresh Crisp Greens, Ripe  Cherry Tomatoes, Red Onion and homemade Italian Dressing )

Pasta from Scratch ( Learn how to make your own pasta dough and cut fettuccine)

Carbonara Sauce  ( Pancetta, parmesan cheese )

Garlic and Herb Focaccia Bread ( To dip into the Carbonara Sauce)

Salted Carmel Gelato