Learn to cook with the wonderful flavors of wine in this delightful hands-on class. This class will prepare:

Menu:

Spinach Salad with Prosecco Vinaigrette

Garlic Butter Beef Tenderloin Tips

Homemade Fresh Herb Pasta with Chardonnay Cream Sauce

Green Beans with a Herb White Sauce

Chocolate Red Wine Cake

Pricing:
$89 per person

Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.