Come to Kitchen Social and take a culinary journey to the French countryside. Our Chefs will teach you more about classic French cuisine. You will learn how to perfectly pan sear a steak. You will hand craft a parmesan and garlic cream sauce and finish with a decadent chocolate caramel tart.

Menu:

Spinach Apple Salad ( Spinach, sliced apples, pecans, red onion, Dijon Red Wine Vinaigrette)

Pan Seared Steak ( Only the best will do!)

Garlic, Parmesan and Cream Sauce ( Delicious atop your steak)

Roasted Vegetables

Bodda Boom Baby Potatoes ( Herb, Garlic, Olive Oil, Parmesan)

Salted Chocolate Caramel Tart ( Light and Flakey Crusted Dessert)

Price:

$99 per person

Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.