The French did not invent cooking, but they were the first to write down their recipes, and for good reason, They’re DELICIOUS! Come to Kitchen Social and learn the techniques of some French Bistro Favorites.
French Onion Soup
Steak with Bordelaise
Potatoes au Gratin Dauphinoise ( Sliced potatoes, cooked in cream sauce and topped with Cheese)
Glazed Carrots
Crème Brûlée with Berries
Pricing:
$99 per person
Gratuity Not Included
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends. BYOB your favorite wine or beer.





