– Seared Filet Mignon – topped with Shrimp and Bourbon Browned Butter  (Steak, seared to perfection and served with shrimp and a spiked brown butter sauce that’ll have you wanting more.)

– Bacon Potato Rose with Spiked Herb creme  ( Thin slices of potatoes are roll together with bacon to create a rose, baked and served with a spiked herb creme. )

–Roasted Seasonal Vegetables

-Sparkling Strawberry Trifle (Vanilla cake, strawberry compote, whipped cream and fresh berries soaked in champagne.

Pricing:
$99 per person